Caldo verduras
Packaged product Soups and Sauces Hacendado
Caldo verduras contains 190 kcal per 100 g. A serving, 20 g (20 g) provides about 38 kcal.
Roughly 51% of its calories come from carbohydrates, with 29% from protein and 20% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (182 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 4.1 g | 5% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 21,160 mg | 920% |
| Total carbohydrates L | 23.8 g | 9% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 2.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 13.7 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 51%
- Fat 20%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.7 gin the top quarter of soups and sauces (median 3.5 g)
- Fiber1.7 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars2.6 gabove the median for soups and sauces (median 0.9 g)
- Fat4.1 gbelow the median for soups and sauces (median 5.3 g)
- Saturated fat0.6 gbelow the median for soups and sauces (median 2.4 g)
- Sodium21,160 mgin the top quarter of soups and sauces (median 12,000 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hacendado
- Barcode
- 8402001015083
- Quantity
- 120g
- Label serving
- 20 g
- Category
- Bouillon cubes
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sal, potenciadores del sabor (E621, E635), almidón, extracto de levadura, hortalizas (cebolla, zanahoria, puerro, tomate, espinaca) (7,1%), aceite de oliva (4%), aromas naturales, especias (cúrcuma, perejil), azúcar caramelizado. Trazas de apio.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caldo sabor carne Consum | 191 | 5.9 g | 29 g | 5.7 g |
| Pastillas de caldo sabor carne Eliges | 191 | 6.4 g | 29 g | 5.6 g |
| Le bouillon légumes Fin Carré | 191 | 6.7 g | 38 g | 2 g |
| Caldo sabor jamón Calnort | 192 | 6.4 g | 29 g | 5.5 g |
| Avecrem pollo 100% natural Gallina Blanca | 194 | 9.2 g | 30 g | 4.1 g |
| Kub Or, l'Original - Maggi Maggi | 184 | 8 g | 20 g | 7.7 g |
| Bouillon cube de Potaufeu Casino | 183 | 6.7 g | 36 g | 1.2 g |
| Avecrem pollo de corral Gallina Blanca | 182 | 10 g | 14 g | 9.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8402001015083. License: ODbL 1.0 (Open Food Facts). Source record dated May 8, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.