Caldo De Frango Com Legumes

Packaged product Beans and Legumes Corujão

Caldo De Frango Com Legumes contains 118 kcal per 100 g. A serving, 250 g (250 g) provides about 295 kcal.

Roughly 42% of its calories come from carbohydrates, with 30% from fat and 28% from protein (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

118kcal per 100 g
8.1 gprotein
12 gcarbohydrates
3.8 gfat
295kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 118 kcal
Total fat L 3.8 g 5%
Saturated fat L 1 g 5%
Sodium L 563 mg 24%
Total carbohydrates L 12 g 4%
Dietary fiber L 1.4 g 5%
Total sugars L 0.9 g
Protein L 8.1 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 42%Fat: 30%118kcal / 100 g
  • Protein 28%
  • Carbohydrates 42%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.1 gabove the median for beans and legumes (median 6.8 g)
  • Fiber1.4 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Sugars0.9 gbelow the median for beans and legumes (median 2.6 g)
  • Fat3.8 gabove the median for beans and legumes (median 2.7 g)
  • Saturated fat1 gabove the median for beans and legumes (median 0.5 g)
  • Sodium563 mgin the top quarter of beans and legumes (median 199 mg)
  • Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Corujão
Barcode
7898911410048
Label serving
250 g
Category
Beans and Legumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7898911410048. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caldo De Frango Com Legumes?

100 g of Caldo De Frango Com Legumes has 118 kcal. Serving, 250 g (250 g): about 295 kcal.

How much protein is in Caldo De Frango Com Legumes?

Caldo De Frango Com Legumes contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 20.3 g in serving, 250 g (250 g). About 28% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 6.8 g).

How many carbs are in Caldo De Frango Com Legumes?

Caldo De Frango Com Legumes has 12 g of total carbohydrates per 100 g, including 1.4 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caldo De Frango Com Legumes?

Caldo De Frango Com Legumes contains 3.8 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

How much sodium is in Caldo De Frango Com Legumes?

100 g contains 563 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.