Caldo Carne

Packaged product Soups and Sauces Hacendado

Caldo Carne contains 284 kcal per 100 g. A serving, 1 portion, 12 g (12 g) provides about 34 kcal.

Roughly 70% of its calories come from fat, with 17% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 182 kcal per 100 g across 202 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caldo Carne by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
284kcal per 100 g
12 gprotein
9.4 gcarbohydrates
21.9 gfat
34kcal in serving, 1 portion, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 284 kcal
Total fat L 21.9 g 28%
Saturated fat not reported
Sodium L 20,102 mg 874%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 0.5 g 2%
Total sugars not reported
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 13%Fat: 70%284kcal / 100 g
  • Protein 17%
  • Carbohydrates 13%
  • Fat 70%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of soups and sauces (median 3.5 g)
  • Fat21.9 gin the top quarter of soups and sauces (median 5.3 g)
  • Sodium20,102 mgabove the median for soups and sauces (median 12,000 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
8402001021459
Label serving
1 portion (12 g)
Category
Bouillon cubes

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Caldo sabor carne Hacendado 284 12 g 9.4 g 21.9 g
Oxo Organic Garden Vegetable Stock Cubes Oxo 283 5.1 g 18.5 g 19.8 g
Beef Bouillon Cubes Knorr 286 28.6 g 0 g 14.3 g
Caldo em cubo de Marisco Pingo Doce 288 8.4 g 7.9 g 24 g
Caldos em cubo de Peixe Pingo Doce 280 10 g 5.3 g 24 g
Klar bouillon Unilever 289 8.5 g 18 g 21 g
Bouillon de poulet halal Knorr 289 9.5 g 11 g 23 g
Caldo de Peixe Knorr 277 13 g 4 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8402001021459. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Caldo Carne?

100 g of Caldo Carne has 284 kcal. Serving, 1 portion, 12 g (12 g): about 34 kcal.

Is Caldo Carne high in protein?

Caldo Carne contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 1.4 g in serving, 1 portion, 12 g (12 g). About 17% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 3.5 g).

How many carbs are in Caldo Carne?

Caldo Carne has 9.4 g of total carbohydrates per 100 g, including 0.5 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caldo Carne?

Caldo Carne contains 21.9 g of fat per 100 g.

How much sodium is in Caldo Carne?

100 g contains 20,102 mg of sodium, 874% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.