Cacao
Packaged product Sweets and Desserts Rexim
Cacao contains 368 kcal per 100 g.
Roughly 62% of its calories come from fat, with 26% from protein and 12% from carbohydrates (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (373 kcal per 100 g).
100 g provides 421% of the Daily Value for copper, 262% of the Daily Value for iron and 173% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 20.7 g | 27% |
| Saturated fat L | 12.5 g | 63% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 8.9 g | 3% |
| Dietary fiber L | 28.7 g | 102% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 19.9 g | 40% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.24 mg | 0.3% |
| Vitamin D L | 2.7 µg | 13% |
| Vitamin E L | 0.59 mg | 4% |
| Thiamin (B1) L | 0.074 mg | 6% |
| Riboflavin (B2) L | 0.12 mg | 9% |
| Niacin (B3) L | 1.1 mg | 7% |
| Pantothenic acid (B5) L | 0.8 mg | 16% |
| Vitamin B6 L | 0.005 mg | 0.3% |
| Folate (B9) L | 104 µg | 26% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 136 mg | 10% |
| Iron L | 47.1 mg | 262% |
| Magnesium L | 486 mg | 116% |
| Phosphorus L | 670 mg | 54% |
| Potassium L | 3,789 mg | 81% |
| Zinc L | 6.2 mg | 57% |
| Copper L | 3.8 mg | 421% |
| Manganese L | 4 mg | 173% |
| Selenium L | 9.7 µg | 18% |
| Iodine L | 9.7 µg | 6% |
| Chloride L | 19.4 mg | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 12%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19.9 gbelow the median for sweets and desserts (median 20 g)
- Fiber28.7 gabove the median for sweets and desserts (median 28.3 g)
- Sugars0.6 gbelow the median for sweets and desserts (median 0.8 g)
- Fat20.7 gabove the median for sweets and desserts (median 11 g)
- Saturated fat12.5 gabove the median for sweets and desserts (median 7 g)
- Sodium28 mgabove the median for sweets and desserts (median 24 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
- Water3.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6.5 g |
|---|---|
| Polyunsaturated fat L | 0.6 g |
Sugars and starch (1)
| Starch L | 8.3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.01 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.01 g |
| ALA (omega-3, 18:3 n-3) L | 0.039 g |
| Linoleic acid (omega-6, 18:2) L | 0.56 g |
Carotenoids (1)
| Beta-carotene L | 2.4 µg |
|---|
Other components (2)
| Water L | 3.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Rexim
- Barcode
- 4009211007460
- Quantity
- 250g
- Category
- Cocoa powders
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cacao powder, acidity regulators (potassium hydroxide, potassium carbonate)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kakao Aldi | 368 | 19.9 g | 8.9 g | 20.7 g |
| Fine Dark Cocoa Powder Dr. Oetker | 368 | 20 g | 36.9 g | 21 g |
| Fine Dark Cocoa Powder Dr. Oetker | 368 | 20 g | 8.9 g | 21 g |
| Cacao amaro Gruppo Gimoca s.p.a | 368 | 19.8 g | 8.7 g | 20.7 g |
| Instantáneo CaoBon | 368 | 4.9 g | 80 g | 2.8 g |
| Organic Criollo Raw Cocoa nu3 | 368 | 27 g | 15.3 g | 15.4 g |
| Original Dutch Cocoa Powder Tutti | 368 | 19.9 g | 8.9 g | 20.7 g |
| Kakaopulver Van Botta | 368 | 19.9 g | 8.9 g | 20.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4009211007460. License: ODbL 1.0 (Open Food Facts). Source record dated September 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.