Cacahuate salado

Packaged product Beans and Legumes SembraSol

Cacahuate salado contains 620 kcal per 100 g. A serving, 30 g (30 g) provides about 186 kcal.

Roughly 74% of its calories come from fat, with 17% from protein and 9% from carbohydrates (estimated with general energy factors).

That is close to the median for beans and legumes on FoodFactly (612 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cacahuate salado by SembraSol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
620kcal per 100 g
25.7 gprotein
13.6 gcarbohydrates
50.9 gfat
186kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 620 kcal
Total fat L 50.9 g 65%
Saturated fat L 6.1 g 31%
Sodium L 137 mg 6%
Total carbohydrates L 13.6 g 5%
Dietary fiber not reported
Total sugars L 5.8 g
Added sugars L 0 g 0%
Protein L 25.7 g 51%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 9%Fat: 74%620kcal / 100 g
  • Protein 17%
  • Carbohydrates 9%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein25.7 gbelow the median for beans and legumes (median 26 g)
  • Sugars5.8 gin the top quarter of beans and legumes (median 5.2 g)
  • Fat50.9 gabove the median for beans and legumes (median 50 g)
  • Saturated fat6.1 gbelow the median for beans and legumes (median 7.2 g)
  • Sodium137 mgin the lowest quarter of beans and legumes (median 400 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SembraSol
Barcode
7804612221586
Quantity
400g
Label serving
30 g
Category
Salted peanuts
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Maní blancheado y sal

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7804612221586. License: ODbL 1.0 (Open Food Facts). Source record dated October 31, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cacahuate salado?

100 g of Cacahuate salado has 620 kcal. Serving, 30 g (30 g): about 186 kcal.

Is Cacahuate salado high in protein?

Cacahuate salado contains 25.7 g of protein per 100 g (51% of the 50 g Daily Value), or 7.7 g in serving, 30 g (30 g). About 17% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 26 g).

How many carbs are in Cacahuate salado?

Cacahuate salado has 13.6 g of total carbohydrates per 100 g, including 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cacahuate salado?

Cacahuate salado contains 50.9 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

How much sodium is in Cacahuate salado?

100 g contains 137 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 31, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.