Butterfly Popcorn (Yame)
Butterfly Popcorn (Yame) contains 0 kcal per 100 g. A serving, 30 g (30 g) provides about 0 kcal.
That is less energy than the typical item in snacks on FoodFactly, where the median is 455 kcal per 100 g across 1,489 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
Not enough macronutrient data for a calorie breakdown.
Nutritional insights
- Protein0 gin the lowest quarter of snacks (median 7.8 g)
- Fat0 gin the lowest quarter of snacks (median 20.7 g)
Product details
Ingredients
Butterfly popcorn
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Erdbeer Popcorn Tee Rossmann | 3 | 0.1 g | 0.62 g | 0.1 g |
| Double K popcorn Carlisle Sanitary Maintenance Products | 6 | 9.1 g | 57.6 g | 24.2 g |
| American's Best White Pop Corn Jolly Time | 8 | 0 g | 2.1 g | 0 g |
| Organic Popcorn 1000 Springs Mill | 13 | 0.44 g | 3.1 g | 0.15 g |
| Pop Corn Lider | 20 | 2 g | 13 g | 0 g |
| Seasoned Popcorn Poptime Snack Brands | 20 | 0.31 g | 2.5 g | 1.1 g |
| Butter popcorn Skinny Pop | 21 | 0.28 g | 2.2 g | 1.4 g |
| Popcorn French Cancan | 25 | 6 g | 42 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6001168050009. License: ODbL 1.0 (Open Food Facts). Source record dated May 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.