Butter Chicken
Packaged product Dairy and Eggs Deli Kitchen
Butter Chicken contains 159 kcal per 100 g. A serving, 1 container, 340 g (340 g) provides about 540 kcal.
Roughly 58% of its calories come from carbohydrates, with 25% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 4.4 g | 6% |
| Saturated fat L | 1.5 g | 7% |
| Trans fat L | 0 g | |
| Cholesterol L | 19.1 mg | 6% |
| Sodium L | 241 mg | 10% |
| Total carbohydrates L | 22.6 g | 8% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0.29 g | 0.6% |
| Protein L | 6.8 g | 14% |
| Vitamin D L | 0.029 µg | 0.1% |
| Calcium L | 35.3 mg | 3% |
| Iron L | 1.3 mg | 7% |
| Potassium L | 224 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 58%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gbelow the median for dairy and eggs (median 8 g)
- Fiber1.2 gabove the median for dairy and eggs (median 0.7 g)
- Sugars1.2 gin the lowest quarter of dairy and eggs (median 4 g)
- Fat4.4 gbelow the median for dairy and eggs (median 10 g)
- Saturated fat1.5 gin the lowest quarter of dairy and eggs (median 4.2 g)
- Sodium241 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deli Kitchen
- Barcode
- 0011110683915
- Label serving
- 1 container (340 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| HEB BBQ mac and cheese with turkey H-E-B | 159 | 11.2 g | 11.8 g | 7.9 g |
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| PROBIOTIC COCONUT KEFIR [Yogurt Alternative] KEFIRKULT | 159 | 0 g | 3.5 g | 15.9 g |
| Coconut Milk Kefir Kefir Kult | 159 | 0 g | 3.5 g | 15.9 g |
| Cheddar Cheese Sausage Watonga Cheese Factory | 159 | 15.9 g | 1.8 g | 10.6 g |
| Veg Curry Bowl Butter Masala with Pilaf Rice Passage to India | 159 | 4.2 g | 24.5 g | 4.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0011110683915. License: ODbL 1.0 (Open Food Facts). Source record dated April 17, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.