Buffalo style chicken flatbread
Packaged product Bread and Baked Goods Marketside
Buffalo style chicken flatbread contains 241 kcal per 100 g.
Roughly 51% of its calories come from fat, with 27% from carbohydrates and 23% from protein (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.
100 g provides 15% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 13.6 g | 17% |
| Saturated fat L | 7.4 g | 37% |
| Trans fat L | 0.31 g | |
| Cholesterol L | 43 mg | 14% |
| Sodium L | 1 mg | 0% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 0.62 g | |
| Protein L | 13.6 g | 27% |
| Calcium L | 191 mg | 15% |
| Iron L | 0.99 mg | 6% |
| Potassium L | 173 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 27%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13.6 gin the top quarter of bread and baked goods (median 8.1 g)
- Fiber0.6 gin the lowest quarter of bread and baked goods (median 2.4 g)
- Sugars0.62 gin the lowest quarter of bread and baked goods (median 4 g)
- Fat13.6 gabove the median for bread and baked goods (median 7.1 g)
- Saturated fat7.4 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium1 mgin the lowest quarter of bread and baked goods (median 403 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 7 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 488 kcal | 241 kcal |
| Protein | 28.4 g | 13.6 g |
| Carbohydrates | 33.3 g | 16 g |
| Fat | 25.9 g | 13.6 g |
| Fiber | 1.2 g | 0.6 g |
| Sugars | 1.2 g | 0.62 g |
| Sodium | 173 mg | 1 mg |
Product details
- Brand
- Marketside
- Barcode
- 0681131354448
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Little sausage rolls Tasmanian Bakeries | 241 | 8.3 g | 27 g | 10.7 g |
| Corolle courge butternut marron Picard | 241 | 5.2 g | 19 g | 16 g |
| 12 Grain Bread Wheat Montana | 241 | 10.3 g | 41.4 g | 3.5 g |
| Bistro Buns - Country Potato Brooklyn Bred - Damascus Bakery | 241 | 7.4 g | 48.1 g | 3.7 g |
| Seeded Bran Roll Harry Gow | 241 | 9.3 g | 43.1 g | 5.4 g |
| Zero Maida Whole Wheat Bread High Protein Country Delight | 241 | 12.8 g | 41.9 g | 2.4 g |
| Extra Large Brown Rolls Bryson's | 241 | 8.5 g | 45.2 g | 2.2 g |
| Bagel Sesam Hanos | 241 | 7.6 g | 48.8 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2485111. License: CC0 1.0 (U.S. public domain). Source record dated April 27, 2022. Imported November 6, 2026.
- Open Food Facts, record 0681131354448. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.