Buffalo Chicken Wings

Packaged product Poultry M & M

Buffalo Chicken Wings contains 170 kcal per 100 g. A serving, 4 wing, 100 g (100 g) provides about 170 kcal.

Roughly 52% of its calories come from fat, with 44% from protein and 5% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 200 kcal per 100 g across 148 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Buffalo Chicken Wings by M & M, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
170kcal per 100 g
19 gprotein
2 gcarbohydrates
10 gfat
170kcal in serving, 4 wing, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 170 kcal
Total fat L 10 g 13%
Saturated fat L 2.5 g 13%
Cholesterol L 95 mg 32%
Sodium L 1,080 mg 47%
Total carbohydrates L 2 g 0.7%
Dietary fiber L 0 g 0%
Total sugars not reported
Protein L 19 g 38%
Vitamin C L 1 mg1%
Calcium L 40 mg3%
Iron L 1.1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44%Carbohydrates: 5%Fat: 52%170kcal / 100 g
  • Protein 44%
  • Carbohydrates 5%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Calcium3%Vitamin C1%

Nutritional insights

  • Protein19 gin the top quarter of poultry (median 17 g)
  • Fat10 gin the lowest quarter of poultry (median 12.1 g)
  • Saturated fat2.5 gin the lowest quarter of poultry (median 3.3 g)
  • Sodium1,080 mgin the top quarter of poultry (median 438 mg)
  • Protein per 100 kcal11.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
M & M
Barcode
0661815003510
Label serving
4 wing (100 g)
Category
Chicken wings

Ingredients

Ingredients not reported.

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BBQ Chicken Wings Selection 170 15 g 1 g 11 g
Buffalo-Style Chicken Wings Compliments 170 16 g 2 g 11 g
Barbecue Chicken Wings M Et M 170 20 g 2 g 9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buffalo Chicken Wings?

100 g of Buffalo Chicken Wings has 170 kcal. Serving, 4 wing, 100 g (100 g): about 170 kcal.

Is Buffalo Chicken Wings high in protein?

Buffalo Chicken Wings contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 19 g in serving, 4 wing, 100 g (100 g). About 44% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17 g).

How many carbs are in Buffalo Chicken Wings?

Buffalo Chicken Wings has 2 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buffalo Chicken Wings?

Buffalo Chicken Wings contains 10 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Buffalo Chicken Wings?

100 g contains 1,080 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0661815003510. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.