Brown Tortilla Wraps

Packaged product Bread and Baked Goods Fonte

Brown Tortilla Wraps contains 288 kcal per 100 g. A serving, 1 tortilla, 42 g (42 g) provides about 121 kcal.

Roughly 75% of its calories come from carbohydrates, with 15% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

100 g provides 14% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

288kcal per 100 g
7.1 gprotein
54.8 gcarbohydrates
4.8 gfat
121kcal in serving, 1 tortilla, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 4.8 g 6%
Saturated fat L 1.2 g 6%
Sodium L 476 mg 21%
Total carbohydrates L 54.8 g 20%
Dietary fiber L 2.4 g 9%
Total sugars not reported
Protein L 7.1 g 14%
Calcium L 47.6 mg4%
Iron L 2.6 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 75%Fat: 15%288kcal / 100 g
  • Protein 10%
  • Carbohydrates 75%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Calcium4%

Nutritional insights

  • Protein7.1 gbelow the median for bread and baked goods (median 8.1 g)
  • Fiber2.4 gbelow the median for bread and baked goods (median 2.4 g)
  • Fat4.8 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat1.2 gbelow the median for bread and baked goods (median 1.6 g)
  • Sodium476 mgabove the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fonte
Barcode
07810091
Label serving
1 tortilla (42 g)
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Pepperoni & Mozzarella Roll Heinen’s 288 12.5 g 28.8 g 13.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 07810091. License: ODbL 1.0 (Open Food Facts). Source record dated February 2, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brown Tortilla Wraps?

100 g of Brown Tortilla Wraps has 288 kcal. Serving, 1 tortilla, 42 g (42 g): about 121 kcal.

How much protein is in Brown Tortilla Wraps?

Brown Tortilla Wraps contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 3 g in serving, 1 tortilla, 42 g (42 g). About 10% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Brown Tortilla Wraps?

Brown Tortilla Wraps has 54.8 g of total carbohydrates per 100 g, including 2.4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brown Tortilla Wraps?

Brown Tortilla Wraps contains 4.8 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

What vitamins and minerals does Brown Tortilla Wraps contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brown Tortilla Wraps?

100 g contains 476 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 2, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.