British Petits Pois
Packaged product Beans and Legumes Deluxe
British Petits Pois contains 89 kcal per 100 g. A serving, 1 serving, 80 g (80 g) provides about 71 kcal.
Roughly 47% of its calories come from carbohydrates, with 34% from protein and 18% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 75 kcal per 100 g across 31 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88.8 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 5 mg | 0.2% |
| Total carbohydrates L | 9.2 g | 3% |
| Dietary fiber L | 5.6 g | 20% |
| Total sugars L | 1.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Carbohydrates 47%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gin the top quarter of beans and legumes (median 5 g)
- Fiber5.6 gabove the median for beans and legumes (median 5.3 g)
- Sugars1.1 gin the lowest quarter of beans and legumes (median 4.7 g)
- Fat1.6 gin the top quarter of beans and legumes (median 0.53 g)
- Saturated fat0.3 gin the top quarter of beans and legumes (median 0.1 g)
- Sodium5 mgabove the median for beans and legumes (median 4.5 mg)
- Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Deluxe
- Barcode
- 20443955
- Label serving
- 1 serving (80 g)
- Category
- Frozen green peas
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
petit pois peas
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits pois Specially Selected Aldi | 85 | 6.1 g | 8.4 g | 1.4 g |
| Certified Organic Peas Macro | 93 | 6.9 g | 10.4 g | 1.5 g |
| Garden Peas Dunnes Stores | 84 | 6.6 g | 9.7 g | 0.5 g |
| Naturally Wonky Naturally Wonderful Peas Morrisons | 84 | 5.5 g | 11.3 g | 0.75 g |
| Frozen Baby Peas Woolworths | 95 | 6.7 g | 12 g | 1.2 g |
| Sweet Garden Peas Season's Choice | 82 | 4.7 g | 14.1 g | 0 g |
| Sweet peas Wegmans Organic | 82 | 4.7 g | 14.1 g | 0 g |
| Green Peas Sweetfrost | 82 | 4.7 g | 14.1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in British Petits Pois?
100 g of British Petits Pois has 89 kcal. Serving, 1 serving, 80 g (80 g): about 71 kcal.
How much protein is in British Petits Pois?
British Petits Pois contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 5.4 g in serving, 1 serving, 80 g (80 g). About 34% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 5 g).
How many carbs are in British Petits Pois?
British Petits Pois has 9.2 g of total carbohydrates per 100 g, including 5.6 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in British Petits Pois?
British Petits Pois contains 1.6 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).
How much sodium is in British Petits Pois?
100 g contains 5 mg of sodium, 0.2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20443955. License: ODbL 1.0 (Open Food Facts). Source record dated June 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.