Brioche Style Hamburger Rolls
Packaged product Bread and Baked Goods CALISE BAKERY
Brioche Style Hamburger Rolls contains 317 kcal per 100 g. A typical serving of 1 Roll, 60g (60 g) provides about 190 kcal.
Roughly 73% of its calories come from carbohydrates, with 14% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 269 kcal per 100 g across 1,772 products.
100 g provides 17% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 317 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 0.83 g | 4% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 633 mg | 28% |
| Total carbohydrates L | 56.7 g | 21% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 6.7 g | |
| Added sugars L | 6.7 g | 13% |
| Protein L | 10 g | 20% |
| Vitamin D L | 1 µg | 5% |
| Calcium L | 83 mg | 6% |
| Iron L | 3 mg | 17% |
| Potassium L | 83 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 73%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gabove the median for bread and baked goods (median 8.8 g)
- Fiber1.7 gin the lowest quarter of bread and baked goods (median 2.3 g)
- Sugars6.7 gabove the median for bread and baked goods (median 4.9 g)
- Fat5 gabove the median for bread and baked goods (median 3.5 g)
- Saturated fat0.83 gin the top quarter of bread and baked goods (median 0 g)
- Sodium633 mgin the top quarter of bread and baked goods (median 474 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CALISE BAKERY
- Barcode
- 0075199017252
- Label serving
- 1 Roll (60g)
- Category
- Breads and buns
Ingredients
ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, YEAST, WHEAT STARCH, ENZYMES, FERMENTED WHEAT FLOUR, SALT, INACTIVATED YEAST, POTASSIUM CITRATE, XANTHAN GUM, CONTAINS LESS THAN 2% OF: NATURAL FLAVOR, DEXTROSE, SILICON DIOXIDE, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), CALCIUM SULFATE, ASCORBIC ACID, WHEAT GLUTEN, STEVIA, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID, VEGETABLE PROTEINS, VEGETABLE OIL, MALTODEXTRINS, STARCH
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2570260. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
Last updated: . Source description: "BRIOCHE STYLE HAMBURGER ROLLS". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.