Brillat-Savarin
Packaged product Dairy and Eggs Lincet
Brillat-Savarin contains 339 kcal per 100 g.
Roughly 88% of its calories come from fat, with 9% from protein and 3% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 390 kcal per 100 g across 37 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 339 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 23.8 g | 119% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 2.5 g | 0.9% |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 3%
- Fat 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars2 gin the top quarter of dairy and eggs (median 0.5 g)
- Fat33 gin the lowest quarter of dairy and eggs (median 39.3 g)
- Saturated fat23.8 gin the lowest quarter of dairy and eggs (median 27 g)
- Sodium440 mgabove the median for dairy and eggs (median 400 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lincet
- Barcode
- 0200383029265
- Category
- brillat-savarin
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT entier de vache enrichi en creme, Ferments LACTIQUES, sel, presure, chlorure de calcium e509.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brillat savarin Fromagère de la Brie | 338 | 9 g | 1.4 g | 33 g |
| Brillat-savarin Le Fromager Des Halles | 341 | 8 g | 0.6 g | 36 g |
| Brillant-Savarin Fromagerie Delin | 352 | 8 g | 3.7 g | 32 g |
| Brillat Savarin Affiné 500g OLUF LORENTZEN AS | 355 | 8.1 g | 1.9 g | 35 g |
| Brillat savarin affiné Nos Régions ont du Talent | 376 | 8 g | 0.6 g | 38 g |
| Brillât-savarin affiné Delhaize | 377 | 8 g | 0.5 g | 38 g |
| Brillat-Savarin Affiné Leclerc | 386 | 10 g | 1 g | 38 g |
| Brillat-Savarin affiné Auchan | 386 | 10 g | 1 g | 38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0200383029265. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.