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Brewed Soy Sauce

Packaged product Soups and Sauces KROGER

Brewed Soy Sauce contains 67 kcal per 100 ml. A typical serving of 1 Tbsp (15 ml) provides about 10 kcal.

Roughly 67% of its calories come from protein, with 33% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 113 kcal per 100 g across 553 products.

100 ml provides 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

67kcal per 100 ml
13.3 gprotein
6.7 gcarbohydrates
0 gfat
10kcal in 1 Tbsp (15 ml)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 67 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 6,130 mg 267%
Total carbohydrates L 6.7 g 2%
Dietary fiber not reported
Total sugars L 0 g
Protein L 13.3 g 27%
Iron L 2.4 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 67%Carbohydrates: 33%67kcal / 100 ml
  • Protein 67%
  • Carbohydrates 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Iron13%

Nutritional insights

  • Protein13.3 gin the top quarter of soups and sauces (median 0 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 8 g)
  • Sodium6,130 mgin the top quarter of soups and sauces (median 983 mg)
  • Protein per 100 kcal19.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KROGER
Barcode
0011110019875
Label serving
1 Tbsp
Category
Oriental, Mexican & Ethnic Sauces

Ingredients

WATER, WHEAT, SOYBEANS, SALT, ALCOHOL (TO PRESERVE FRESHNESS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Chipotle Sauce, Mild LA FE 67 0 g 10 g 0 g
Maekrua, Oyster Sauce MAEKRUA 67 0 g 20 g 0 g
Soy Sauce WEGMANS 67 13.3 g 6.7 g 0 g
Soy Sauce, Soy WEIS 67 0 g 20 g 0 g
Tamari Soy Sauce KIKKOMAN 67 13.3 g 6.7 g 0 g
Soy Sauce, Soy YAMASA 67 13.3 g 6.7 g 0 g
Soy Sauce GIANT EAGLE 67 13.3 g 6.7 g 0 g
Soy Sauce GIANT EAGLE 67 6.7 g 6.7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2084121. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.

Last updated: . Source description: "BREWED SOY SAUCE". Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Brewed Soy Sauce?

100 ml of Brewed Soy Sauce has 67 kcal. 1 Tbsp (15 ml): about 10 kcal.

Is Brewed Soy Sauce high in protein?

Brewed Soy Sauce contains 13.3 g of protein per 100 ml (27% of the 50 g Daily Value), or 2 g in 1 Tbsp (15 ml). About 67% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 0 g).

How many carbs are in Brewed Soy Sauce?

Brewed Soy Sauce has 6.7 g of total carbohydrates per 100 ml, including 0 g of sugars.

How much fat is in Brewed Soy Sauce?

Brewed Soy Sauce contains 0 g of fat per 100 ml.

What vitamins and minerals does Brewed Soy Sauce contain?

Per 100 ml, the most notable amounts relative to the Daily Value are iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Brewed Soy Sauce?

100 ml contains 6,130 mg of sodium, 267% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 14, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.