Bregott Normalsaltat
Packaged product Fats and Oils Arla
Bregott Normalsaltat contains 678 kcal per 100 g.
Roughly 100% of its calories come from fat, with 0.2% from protein and 0.2% from carbohydrates (estimated with general energy factors).
That is close to the median for fats and oils on FoodFactly (649 kcal per 100 g).
100 g provides 89% of the Daily Value for Vitamin A and 50% of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 678 kcal | |
| Total fat L | 75 g | 96% |
| Saturated fat L | 33 g | 165% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 0.4 g | 0.1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.4 g | 0.8% |
| Vitamin A L | 802 µg | 89% |
| Vitamin D L | 10 µg | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.2%
- Carbohydrates 0.2%
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0.4 gin the lowest quarter of fats and oils (median 0.45 g)
- Fat75 gin the top quarter of fats and oils (median 72.5 g)
- Saturated fat33 gin the top quarter of fats and oils (median 32 g)
- Protein per 100 kcal0.059 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 28 g |
|---|---|
| Polyunsaturated fat L | 8.7 g |
Product details
- Brand
- Arla
- Barcode
- 7310860005767
- Quantity
- 600 g
- Category
- 50-63% lightly salted blended fat with vegetable and animal origins
- Packaging
- Plastic,Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
butter (pasteurised cream, lactic acid culture), rapeseed oil, water, salt, vitamin a and vitamin d,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterRapeseed (canola) oilSaltCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Normalsaltat Bregott | 678 | 0.4 g | 0.4 g | 75 g |
| Bregott Normalsaltat Arla | 678 | 0.4 g | 0.4 g | 75 g |
| Gårdsgoda - Smör & Rapsolja - Normalsaltat Valio | 667 | 0.4 g | 0.5 g | 75 g |
| Smör & Raps Normalsaltat Coop | 630 | 0.3 g | 0.4 g | 70 g |
| Mantequilla con sal marina Arla | 742 | 0.4 g | 0.5 g | 82 g |
| Podlaskie do smarowania Lumiko | 574 | 0.9 g | 0.9 g | 63 g |
| Mleczna Z Kruszwicy | 543 | 0.3 g | 0.5 g | 60 g |
| Bregott Mellan Arla | 515 | 0.2 g | 0.3 g | 57 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7310860005767. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.