Breakfast seasoning
Packaged product Beverages
Breakfast seasoning contains 429 kcal per 100 g. A serving, 2 tsp, 7 g (7 g) provides about 30 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 107 kcal per 100 g across 4,399 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 85.7 g | 31% |
| Dietary fiber | not reported | |
| Total sugars L | 71.4 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of beverages (median 2.1 g)
- Sugars71.4 gin the top quarter of beverages (median 2 g)
- Fat0 gin the lowest quarter of beverages (median 0.63 g)
- Sodium0 mgin the lowest quarter of beverages (median 40 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 429 kcal | 429 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 85.7 g | 85.7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 71.4 g | 71.4 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 0052100040608
- Label serving
- 2 tsp (7 g)
- Category
- groceries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Brown sugar, sugar, spices (including cinnamon), brown rice syrup solids, apple, silicon dioxide (to make free flowing), malic acid, molasses & natural flavor (milk).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mix Cranberries Sans Marque | 429 | 12 g | 57 g | 17 g |
| Ajishima foods co., ltd., rice seasoning Jfc International Inc. | 429 | 14.3 g | 57.1 g | 14.3 g |
| Organic Balti Curry Seasoning Frontier | 429 | 28.6 g | 57.1 g | 0 g |
| Slc marketing & services inc., muruku Scl Marketing & Services Inc. | 429 | 10.7 g | 71.4 g | 10.7 g |
| Croutons Méditerranéens Fresh Gourmet | 429 | 13 g | 61 g | 14 g |
| Piment d'Espelette Orocbat | 430 | 12 g | 57 g | 17 g |
| Olive Taggiasche Selezione Più | 430 | 1.1 g | 1.6 g | 46 g |
| Ail gousses à l'huile Fuchs | 430 | 6.1 g | 28.4 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breakfast seasoning?
100 g of Breakfast seasoning has 429 kcal. Serving, 2 tsp, 7 g (7 g): about 30 kcal.
How much protein is in Breakfast seasoning?
Breakfast seasoning contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tsp, 7 g (7 g). About 0% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 2.1 g).
How many carbs are in Breakfast seasoning?
Breakfast seasoning has 85.7 g of total carbohydrates per 100 g, including 71.4 g of sugars.
How much fat is in Breakfast seasoning?
Breakfast seasoning contains 0 g of fat per 100 g.
How much sodium is in Breakfast seasoning?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2113308. License: CC0 1.0 (U.S. public domain). Source record dated December 1, 2020. Imported November 6, 2026.
- Open Food Facts, record 0052100040608. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.