Ajishima Foods Co., Ltd., Rice Seasoning

Packaged product Spices, Herbs and Condiments YASAI FUMI FURIKAKE

Ajishima Foods Co., Ltd., Rice Seasoning contains 429 kcal per 100 g. A serving, 1 tbsp, 7 g (7 g) provides about 30 kcal.

Roughly 55% of its calories come from carbohydrates, with 31% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 346 kcal per 100 g across 4,928 products.

100 g provides 48% of the Daily Value for Vitamin A, 38% of the Daily Value for Vitamin C and 22% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
14.3 gprotein
57.1 gcarbohydrates
14.3 gfat
30kcal in serving, 1 tbsp, 7 g (7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 14.3 g 18%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 3,000 mg 130%
Total carbohydrates L 57.1 g 21%
Dietary fiber L 14.3 g 51%
Total sugars L 14.3 g
Protein L 14.3 g 29%
Vitamin A L 429 µg48%
Vitamin C L 34.3 mg38%
Calcium L 286 mg22%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 55%Fat: 31%429kcal / 100 g
  • Protein 14%
  • Carbohydrates 55%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A48%Vitamin C38%Calcium22%Iron0%

Nutritional insights

  • Protein14.3 gabove the median for spices, herbs and condiments (median 6.2 g)
  • Fiber14.3 gin the top quarter of spices, herbs and condiments (median 3 g)
  • Sugars14.3 gabove the median for spices, herbs and condiments (median 5.7 g)
  • Fat14.3 gabove the median for spices, herbs and condiments (median 9.9 g)
  • Saturated fat0 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
  • Sodium3,000 mgin the top quarter of spices, herbs and condiments (median 383 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L1,430 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 14.3 g14.3 g
Carbohydrates 57.1 g57.1 g
Fat 14.3 g14.3 g
Fiber 14.3 g14.3 g
Sugars 14.3 g14.3 g
Sodium 3,000 mg3,000 mg

Product details

Brand
YASAI FUMI FURIKAKE
Barcode
0011152184111
Label serving
1 Tbsp
Category
herbs-spices

Ingredients

SESAME SEED, CARROT, SPINACH, PUMPKIN, CELERY, JAPANESE MUSTARD PLANT, POTATO STARCH, SUGAR, SALT AND SEAWEED.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Frontier, Balti Curry Seasoning FRONTIER 429 28.6 g 57.1 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ajishima Foods Co., Ltd., Rice Seasoning?

100 g of Ajishima Foods Co., Ltd., Rice Seasoning has 429 kcal. Serving, 1 tbsp, 7 g (7 g): about 30 kcal.

Is Ajishima Foods Co., Ltd., Rice Seasoning high in protein?

Ajishima Foods Co., Ltd., Rice Seasoning contains 14.3 g of protein per 100 g (29% of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 7 g (7 g). About 14% of its calories come from protein. Compared with other spices, herbs and condiments, that is above the median (median 6.2 g).

How many carbs are in Ajishima Foods Co., Ltd., Rice Seasoning?

Ajishima Foods Co., Ltd., Rice Seasoning has 57.1 g of total carbohydrates per 100 g, including 14.3 g of fiber and 14.3 g of sugars.

How much fat is in Ajishima Foods Co., Ltd., Rice Seasoning?

Ajishima Foods Co., Ltd., Rice Seasoning contains 14.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Ajishima Foods Co., Ltd., Rice Seasoning contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (48% DV), Vitamin C (38% DV) and calcium (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ajishima Foods Co., Ltd., Rice Seasoning?

100 g contains 3,000 mg of sodium, 130% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011152184111. License: ODbL 1.0 (Open Food Facts). Source record dated August 18, 2024. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2287140. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.

Last updated: . Source description: "AJISHIMA FOODS CO., LTD., RICE SEASONING". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.