Bratensauce
Packaged product Soups and Sauces Knorr
Bratensauce contains 48 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 35% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 129 kcal per 100 g across 217 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0.7 g | 1% |
| Protein L | 1.3 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 54%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.3 gbelow the median for soups and sauces (median 2.5 g)
- Sugars1.4 gbelow the median for soups and sauces (median 1.7 g)
- Fat1.8 gbelow the median for soups and sauces (median 3.1 g)
- Saturated fat0.9 gbelow the median for soups and sauces (median 1.1 g)
- Sodium600 mgabove the median for soups and sauces (median 524 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Knorr
- Barcode
- 7611100054454
- Quantity
- 36g
- Category
- Dehydrated sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de BLÉ, graisse de boeuf, exhausteur de goût (glutamate monosodique), sucre, sel comestible iodé, amidon de pomme de terre, tomate déshydratée, substitut du sel (chlorure de potassium), sel comestible, maltodextrine, colorant (caramel ammoniacal), extrait de viande de boeuf, oignon déshydraté, arôme, épices (fenugrec, livèche, paprika, poivre, clous de girofle), betterave rouge déshydratée, extrait de vin blanc, acidifiant (acide citrique), antioxydant (extraits de romarin).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltTomatoOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kermakastike Blå Band | 48 | 1.9 g | 5.3 g | 2.1 g |
| Saus til Stek 37g Toro Orkla foods norge | 48 | 1.2 g | 7.8 g | 1.3 g |
| It's all gravy Cultured Foods | 48 | 1.6 g | 5.6 g | 1.6 g |
| Knorr Schweinebraten Soße Knorr | 46 | 0.8 g | 5.1 g | 2.5 g |
| Sauce brune liée Knorr | 52 | 1.2 g | 5.6 g | 2.7 g |
| Sauce mexicaine Bon Chef | 54 | 2.5 g | 9 g | 0.5 g |
| Campbell'S, Turkey Gravy Campbell's | 42 | 1.7 g | 5 g | 1.7 g |
| Campbell'S, Beef Gravy Campbell's | 42 | 1.7 g | 5 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7611100054454. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.