Braadworst Iberico

Packaged product Meat The Butchery

Braadworst Iberico contains 224 kcal per 100 g. A serving, 100 g (100 g) provides about 224 kcal.

Roughly 67% of its calories come from fat, with 32% from protein and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 264 kcal per 100 g across 4,374 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Braadworst Iberico by The Butchery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
224kcal per 100 g
17.7 gprotein
0.9 gcarbohydrates
16.6 gfat
224kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 224 kcal
Total fat L 16.6 g 21%
Saturated fat L 6.6 g 33%
Sodium L 716 mg 31%
Total carbohydrates L 0.9 g 0.3%
Dietary fiber L 0.2 g 0.7%
Total sugars L 0.6 g
Protein L 17.7 g 35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32%Carbohydrates: 2%Fat: 67%224kcal / 100 g
  • Protein 32%
  • Carbohydrates 2%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.7 gin the top quarter of meat (median 14.3 g)
  • Fiber0.2 gin the top quarter of meat (median 0 g)
  • Sugars0.6 gbelow the median for meat (median 0.7 g)
  • Fat16.6 gin the lowest quarter of meat (median 22 g)
  • Saturated fat6.6 gbelow the median for meat (median 8.2 g)
  • Sodium716 mgbelow the median for meat (median 800 mg)
  • Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
The Butchery
Barcode
2221157010997
Label serving
100 g
Category
Sausages
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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25 Pork Cocktail Sausages Tesco 224 12.6 g 13.5 g 12.9 g
Saucisse à rotir Tradition 224 17 g 0.6 g 17 g
Salchichas Granja iris 224 11.5 g 9.6 g 16 g
Lyoner mit Champignons Houdek Arzberg GmbH 224 10 g 1 g 20 g
Wurstel di pollo e tacchino Consilia 224 13 g 2.3 g 18 g
Geflügel Wiener Würstchen Güldenhof 224 14 g 1 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2221157010997. License: ODbL 1.0 (Open Food Facts). Source record dated May 23, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Braadworst Iberico?

100 g of Braadworst Iberico has 224 kcal. Serving, 100 g (100 g): about 224 kcal.

Is Braadworst Iberico high in protein?

Braadworst Iberico contains 17.7 g of protein per 100 g (35% of the 50 g Daily Value), or 17.7 g in serving, 100 g (100 g). About 32% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 14.3 g).

How many carbs are in Braadworst Iberico?

Braadworst Iberico has 0.9 g of total carbohydrates per 100 g, including 0.2 g of fiber and 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Braadworst Iberico?

Braadworst Iberico contains 16.6 g of fat per 100 g, of which 6.6 g is saturated (33% of the Daily Value).

How much sodium is in Braadworst Iberico?

100 g contains 716 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.