Βούτυρο Light

Packaged product Dairy and Eggs LURPAK

Βούτυρο Light contains 554 kcal per 100 g. A serving, 1 serving, 10 g (10 g) provides about 55 kcal.

Roughly 99% of its calories come from fat, with 0.4% from carbohydrates and 0.4% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 742 kcal per 100 g across 1,905 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

554kcal per 100 g
0.5 gprotein
0.6 gcarbohydrates
61 gfat
55kcal in serving, 1 serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 554 kcal
Total fat L 61 g 78%
Saturated fat L 39 g 195%
Sodium L 10 mg 0.4%
Total carbohydrates L 0.6 g 0.2%
Dietary fiber not reported
Total sugars L 0.6 g
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.4%Carbohydrates: 0.4%Fat: 99%554kcal / 100 g
  • Protein 0.4%
  • Carbohydrates 0.4%
  • Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gbelow the median for dairy and eggs (median 0.6 g)
  • Fat61 gin the lowest quarter of dairy and eggs (median 82 g)
  • Saturated fat39 gin the lowest quarter of dairy and eggs (median 53 g)
  • Sodium10 mgbelow the median for dairy and eggs (median 20 mg)
  • Protein per 100 kcal0.09 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
LURPAK
Barcode
5740900403765
Label serving
1 serving (10 g)
Category
Butters
Nutri-Score
E as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lurpak lighter Lurpak 554 0.5 g 0.6 g 61 g
Light butter Lurpak 554 0.5 g 0.6 g 61 g
Reduced-fat creamery butter Mleczna Dolina 554 1.7 g 1.7 g 60 g
Masło śmietankowe Mleczna dolina 554 1.5 g 2 g 60 g
Mantequilla Eroski 555 0.8 g 0.8 g 61 g
Original Meadowlea 557 0.1 g 0.2 g 63 g
Masło o zawartości trzech czwartych tłuszczu. Lumiko 549 1.1 g 1.1 g 60 g
Oivariini Pehmeät Öljyt Valio 548 0.5 g 1.1 g 60 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5740900403765. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Βούτυρο Light?

100 g of Βούτυρο Light has 554 kcal. Serving, 1 serving, 10 g (10 g): about 55 kcal.

How much protein is in Βούτυρο Light?

Βούτυρο Light contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.05 g in serving, 1 serving, 10 g (10 g). About 0.4% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 0.6 g).

How many carbs are in Βούτυρο Light?

Βούτυρο Light has 0.6 g of total carbohydrates per 100 g, including 0.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Βούτυρο Light?

Βούτυρο Light contains 61 g of fat per 100 g, of which 39 g is saturated (195% of the Daily Value).

How much sodium is in Βούτυρο Light?

100 g contains 10 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 10, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.