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Bourbon style baked beans

Packaged product Beans and Legumes

Bourbon style baked beans contains 115 kcal per 100 g. A serving, 1/2 cup, 130 g (130 g) provides about 150 kcal.

Roughly 81% of its calories come from carbohydrates, with 16% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 88 kcal per 100 g across 1,360 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

115kcal per 100 g
4.6 gprotein
23.1 gcarbohydrates
0.38 gfat
150kcal in serving, 1/2 cup, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 0.38 g 0.5%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 308 mg 13%
Total carbohydrates L 23.1 g 8%
Dietary fiber L 4.6 g 16%
Total sugars L 8.5 g
Added sugars L 6.2 g 12%
Protein L 4.6 g 9%
Calcium L 61 mg5%
Iron L 1.5 mg9%
Potassium L 280 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 81%Fat: 3%115kcal / 100 g
  • Protein 16%
  • Carbohydrates 81%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Potassium6%Calcium5%

Nutritional insights

  • Protein4.6 gin the lowest quarter of beans and legumes (median 5.4 g)
  • Fiber4.6 gbelow the median for beans and legumes (median 4.7 g)
  • Sugars8.5 gin the top quarter of beans and legumes (median 0.77 g)
  • Fat0.38 gbelow the median for beans and legumes (median 0.5 g)
  • Sodium308 mgabove the median for beans and legumes (median 269 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 115 kcal115 kcal
Protein 4.6 g4.6 g
Carbohydrates 23.1 g23.1 g
Fat 0.38 g0.38 g
Fiber 4.6 g4.6 g
Sugars 8.5 g8.5 g
Sodium 308 mg308 mg

Product details

Barcode
0028800130031
Label serving
1/2 cup (130 g)
Category
Canned common beans
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Prepared beans, water, brown sugar, sugar, tomato paste, salt, apple cider vinegar, corn starch, caramel color, onion, bourbon flavor (oak extractives, ethyl alcohol, water, propylene glycol, natural flavor, invert sugar, caramel color), molasses powder (refinery syrup and cane molasses), mustard flour, smoke flavoring (polysorbate 80, smoke flavor, natural flavor), garlic, red pepper, maltodextrin, worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, and sulfiting agents), citric acid, extractives of allspice, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarTomatoSaltVinegarOnionGarlic

Similar products

FoodCaloriesProteinCarbsFat
Original Baked Beans Laura Lynn 115 4.6 g 23.1 g 0.77 g
Baked Beans Laura Lynn 115 4.6 g 23.1 g 0.77 g
Jalapeño and Bourbon Baked Beqns Saucy Spoon 115 3.9 g 23.8 g 0 g
Baked beans Harris Teeter 115 4.6 g 23.1 g 0.77 g
Baked Beans Harris Teeter 115 4.6 g 22.3 g 1.2 g
Baked Beans With Brown Sugar And Bacon Lowes Foods 115 4.6 g 23.1 g 0.77 g
Baked beans, original brown sugar & bacon Southern Home 115 4.6 g 23.1 g 0.77 g
Baked beans, maple bacon Southern Home 115 4.6 g 22.3 g 1.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2455163. License: CC0 1.0 (U.S. public domain). Source record dated September 6, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0028800130031. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bourbon style baked beans?

100 g of Bourbon style baked beans has 115 kcal. Serving, 1/2 cup, 130 g (130 g): about 150 kcal.

How much protein is in Bourbon style baked beans?

Bourbon style baked beans contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 1/2 cup, 130 g (130 g). About 16% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 5.4 g).

How many carbs are in Bourbon style baked beans?

Bourbon style baked beans has 23.1 g of total carbohydrates per 100 g, including 4.6 g of fiber and 8.5 g of sugars.

How much fat is in Bourbon style baked beans?

Bourbon style baked beans contains 0.38 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Bourbon style baked beans?

100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.