How many calories are in Bounty Dark 57g?

100 g of Bounty Dark 57g has 493 kcal. Serving, 28.5 g (28.5 g): about 141 kcal.

How much protein is in Bounty Dark 57g?

Bounty Dark 57g contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 28.5 g (28.5 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.8 g).

How many carbs are in Bounty Dark 57g?

Bounty Dark 57g has 56 g of total carbohydrates per 100 g, including 1.9 g of fiber and 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bounty Dark 57g?

Bounty Dark 57g contains 28 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

What vitamins and minerals does Bounty Dark 57g contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (14% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bounty Dark 57g?

100 g contains 116 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Bounty Dark 57g

Packaged product Sweets and Desserts MARS NORGE AS

Bounty Dark 57g contains 493 kcal per 100 g. A serving, 28.5 g (28.5 g) provides about 141 kcal.

Roughly 51% of its calories come from fat, with 46% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).

100 g provides 14% of the Daily Value for manganese and 11% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

493kcal per 100 g

3.5 gprotein

56 gcarbohydrates

28 gfat

141kcal in serving, 28.5 g (28.5 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	493 kcal
Total fat L	28 g	36%
Saturated fat L	22 g	110%
Cholesterol L	3 mg	1%
Sodium L	116 mg	5%
Total carbohydrates L	56 g	20%
Dietary fiber L	1.9 g	7%
Total sugars L	45 g
Added sugars L	60.5 g	121%
Protein L	3.5 g	7%
Vitamin A L	9.6 µg	1%
Vitamin C L	0.73 mg	0.8%
Vitamin D L	0.021 µg	0.1%
Vitamin E L	0.33 mg	2%
Thiamin (B1) L	0.016 mg	1%
Riboflavin (B2) L	0.024 mg	2%
Niacin (B3) L	0.12 mg	0.7%
Pantothenic acid (B5) L	0.083 mg	2%
Vitamin B6 L	0.014 mg	0.8%
Folate (B9) L	5.7 µg	1%
Vitamin B12 L	0.023 µg	1%
Calcium L	12.5 mg	1%
Iron L	0.56 mg	3%
Magnesium L	8.4 mg	2%
Phosphorus L	29.4 mg	2%
Potassium L	92.6 mg	2%
Zinc L	0.27 mg	2%
Copper L	0.096 mg	11%
Manganese L	0.32 mg	14%
Selenium L	5.3 µg	10%
Iodine L	1.2 µg	0.8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 46%
Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3.5 gin the lowest quarter of sweets and desserts (median 3.8 g)
Fiber1.9 gbelow the median for sweets and desserts (median 3.7 g)
Sugars45 gbelow the median for sweets and desserts (median 48 g)
Fat28 gin the top quarter of sweets and desserts (median 26 g)
Saturated fat22 gin the top quarter of sweets and desserts (median 21 g)
Sodium116 mgin the top quarter of sweets and desserts (median 100 mg)
Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Water10 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	2.2 µg

Other components (2)

Water L	10 g
Alcohol L	0.006 g

Product details

Brand: MARS NORGE AS
Barcode: 40111001
Label serving: 28.5 g
Category: Candy chocolate bars filled with coconut
Packaging: Plastic
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, coconut (21%), glucose syrup, cocoa mass, cocoa butter, emulsifiers ( soya lecithin , e471), butter fat (from milk ), skimmed milk powder , humectant (glycerol), milk sugar , whey powder (from milk ), salt, natural vanilla extract, natural flavor,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Glucose syrup Cocoa butter Salt Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 40111001. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.