Bouillon d’os de boeuf
Packaged product Soups and Sauces Jarmino
Bouillon d’os de boeuf contains 190 kcal per 100 g. A serving, 1 portion, 10 g (10 g) provides about 19 kcal.
Roughly 92% of its calories come from protein, with 6% from fat and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 13 kcal per 100 g across 317 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 5,600 mg | 243% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 46 g | 92% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 92%
- Carbohydrates 2%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein46 gin the top quarter of soups and sauces (median 0.83 g)
- Sugars1 gabove the median for soups and sauces (median 0.5 g)
- Fat1.3 gin the top quarter of soups and sauces (median 0.3 g)
- Saturated fat0.5 gin the top quarter of soups and sauces (median 0.1 g)
- Sodium5,600 mgin the top quarter of soups and sauces (median 340 mg)
- Protein per 100 kcal24.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Os de bœuf, eau, sel
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grønnsaksbuljong Økologisk Helios | 185 | 2.2 g | 37.8 g | 1.3 g |
| Caldo sabor carne Calnort | 184 | 6.1 g | 27.1 g | 5.7 g |
| Caldo de pollo Hacendado | 182 | 14.1 g | 10.3 g | 9 g |
| Avecrem pollo Gallina Blanca | 182 | 10 g | 14 g | 9.4 g |
| Vištienos sultinys Gallina Blanca | 181 | 5.4 g | 18.9 g | 9.3 g |
| Bouillon bospaddenstoel Albert Heijn | 200 | 6 g | 25 g | 8 g |
| Concentré de bouillon de boeuf Compliments | 200 | 5 g | 40 g | 0 g |
| Bouillon concentré No Name | 200 | 4 g | 40 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260462451734. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.