Boudoirs

Packaged product Sweets and Desserts Lidl

Boudoirs contains 384 kcal per 100 g.

Roughly 84% of its calories come from carbohydrates, with 8% from protein and 8% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Boudoirs by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
384kcal per 100 g
7.7 gprotein
80 gcarbohydrates
3.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 384 kcal
Total fat L 3.4 g 4%
Saturated fat L 1.1 g 6%
Sodium L 36 mg 2%
Total carbohydrates L 80 g 29%
Dietary fiber L 1.6 g 6%
Total sugars L 50.9 g
Protein L 7.7 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 84%Fat: 8%384kcal / 100 g
  • Protein 8%
  • Carbohydrates 84%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.7 gin the top quarter of sweets and desserts (median 6.5 g)
  • Fiber1.6 gbelow the median for sweets and desserts (median 3 g)
  • Sugars50.9 gin the top quarter of sweets and desserts (median 26.9 g)
  • Fat3.4 gin the lowest quarter of sweets and desserts (median 19 g)
  • Saturated fat1.1 gin the lowest quarter of sweets and desserts (median 7.7 g)
  • Sodium36 mgin the lowest quarter of sweets and desserts (median 242 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4335619283077
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Biscuits KClassic 384 9.7 g 79 g 2.9 g
Lluvia De Arcoiris, Wheat Flour Wafers Grupo Lyn S.A. De C.V. 384 0 g 84.2 g 0 g
Galletas limón y semillas de chía Milola 384 4.9 g 46 g 19.3 g
piškoty Albert 384 11 g 73 g 4.9 g
Les p’tits Bilous L’atelier auvergnat 384 4.9 g 47.6 g 19.3 g
Sirius Fruchtbiscuits Waldfrucht Sondey 384 2.5 g 73.8 g 7 g
Piškoty Albert 384 11 g 73 g 4.9 g
Pehmeä kermatoffee Sahlman 384 4 g 64 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4335619283077. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Boudoirs?

100 g of Boudoirs has 384 kcal.

How much protein is in Boudoirs?

Boudoirs contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).

How many carbs are in Boudoirs?

Boudoirs has 80 g of total carbohydrates per 100 g, including 1.6 g of fiber and 50.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Boudoirs?

Boudoirs contains 3.4 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Boudoirs?

100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.