Boudin blanc aux Cèpes

Packaged product Meat Bahier

Boudin blanc aux Cèpes contains 258 kcal per 100 g.

Roughly 80% of its calories come from fat, with 13% from protein and 7% from carbohydrates (estimated with general energy factors).

That is close to the median for meat on FoodFactly (244 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Boudin blanc aux Cèpes by Bahier, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
8.5 gprotein
4.3 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 23 g 29%
Saturated fat L 8.4 g 42%
Sodium L 560 mg 24%
Total carbohydrates L 4.3 g 2%
Dietary fiber not reported
Total sugars L 1.5 g
Protein L 8.5 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 7%Fat: 80%258kcal / 100 g
  • Protein 13%
  • Carbohydrates 7%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.5 gin the lowest quarter of meat (median 10.3 g)
  • Sugars1.5 gbelow the median for meat (median 1.6 g)
  • Fat23 gin the top quarter of meat (median 20 g)
  • Saturated fat8.4 gabove the median for meat (median 7.9 g)
  • Sodium560 mgbelow the median for meat (median 580 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bahier
Barcode
3180050156203
Quantity
375 g
Category
Boudins blancs
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Boudins blancs aux morilles Aldi 259 9 g 4 g 23 g
Boudin blanc Bahier 259 9 g 4 g 23 g
Boudin au lait frais à la Truffe de la St Jean 1,1 % Bahier 259 9 g 4 g 23 g
Boudin blanc truffe 1% Hiruak 260 8.7 g 5.2 g 23 g
APÉRO boudin blanc Colruyt 261 8.2 g 9.4 g 21 g
Boudin blanc Gueze 261 10.7 g 8.1 g 20.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3180050156203. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Boudin blanc aux Cèpes?

100 g of Boudin blanc aux Cèpes has 258 kcal.

How much protein is in Boudin blanc aux Cèpes?

Boudin blanc aux Cèpes contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 10.3 g).

How many carbs are in Boudin blanc aux Cèpes?

Boudin blanc aux Cèpes has 4.3 g of total carbohydrates per 100 g, including 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Boudin blanc aux Cèpes?

Boudin blanc aux Cèpes contains 23 g of fat per 100 g, of which 8.4 g is saturated (42% of the Daily Value).

How much sodium is in Boudin blanc aux Cèpes?

100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.