Borwick's Baking Powder Imp
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Borwick's Baking Powder Imp contains 139 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 139 kcal.
Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0.7% from fat (estimated with general energy factors).
100 g provides 72% of the Daily Value for phosphorus and 19% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 139 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 17,300 mg | 752% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 0.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
| Iron L | 1.5 mg | 8% |
| Magnesium L | 20 mg | 5% |
| Phosphorus L | 900 mg | 72% |
| Potassium L | 900 mg | 19% |
| Zinc L | 0.5 mg | 5% |
| Selenium L | 1.5 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 98%
- Fat 0.7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal0.36 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de _blé_, poudre à lever : pyrophosphate acide de sodium, carbonate de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flour
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| Levure chimique vahiné | 80 | 0 g | 20 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Borwick's Baking Powder Imp?
100 g of Borwick's Baking Powder Imp has 139 kcal. Serving, 1 serving, 100 g (100 g): about 139 kcal.
How much protein is in Borwick's Baking Powder Imp?
Borwick's Baking Powder Imp contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.5 g in serving, 1 serving, 100 g (100 g). About 2% of its calories come from protein.
How many carbs are in Borwick's Baking Powder Imp?
Borwick's Baking Powder Imp has 32 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Borwick's Baking Powder Imp?
Borwick's Baking Powder Imp contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
What vitamins and minerals does Borwick's Baking Powder Imp contain?
Per 100 g, the most notable amounts relative to the Daily Value are phosphorus (72% DV) and potassium (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Borwick's Baking Powder Imp?
100 g contains 17,300 mg of sodium, 752% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 50115204. License: ODbL 1.0 (Open Food Facts). Source record dated May 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.