Bordo Şalgam Suyu
Packaged product Beverages Torku
Bordo Şalgam Suyu contains 5 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 32% from protein and 18% from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 5.1 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 140 mg | 6% |
| Total carbohydrates L | 0.64 g | 0.2% |
| Dietary fiber L | 0.16 g | 0.6% |
| Total sugars L | 0 g | |
| Protein L | 0.4 g | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 51%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0.16 gabove the median for beverages (median 0.05 g)
- Protein per 100 kcal7.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Torku
- Barcode
- 8680181082228
- Category
- şalgam-suyu
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bordo (şalgam suyu) Torku | 5 | 0.4 g | 0.6 g | 0.1 g |
| Şalgam Kilikya | 5 | 0 g | 1.2 g | 0 g |
| Şalgam Doğanay | 4 | 0.25 g | 1 g | 0 g |
| Gurme Acılı Şalgam Doğanay | 2 | 0.4 g | 0.4 g | 0.4 g |
| Adana Şalgam Suyu Kilikya | 2 | 0.26 g | 0.28 g | 0.08 g |
| Şalgam Ajinomoto | 2 | 0.51 g | 0 g | 0.04 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8680181082228. License: ODbL 1.0 (Open Food Facts). Source record dated September 20, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.