Bonmafé
Packaged product Dairy and Eggs Racines Sa
Bonmafé contains 634 kcal per 100 g.
Roughly 77% of its calories come from fat, with 19% from protein and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (606 kcal per 100 g).
100 g provides 116% of the Daily Value for copper, 81% of the Daily Value for manganese and 36% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 634 kcal | |
| Total fat L | 52.7 g | 68% |
| Saturated fat L | 17.8 g | 89% |
| Cholesterol L | 1.7 mg | 0.6% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber L | 7.7 g | 28% |
| Total sugars L | 4.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 30.2 g | 60% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.57 mg | 0.6% |
| Vitamin D L | 0.003 µg | 0% |
| Vitamin E L | 2.4 mg | 16% |
| Thiamin (B1) L | 0.32 mg | 27% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 2.1 mg | 13% |
| Pantothenic acid (B5) L | 0.66 mg | 13% |
| Vitamin B6 L | 0.21 mg | 12% |
| Folate (B9) L | 62.6 µg | 16% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 71.3 mg | 5% |
| Iron L | 3.2 mg | 18% |
| Magnesium L | 152 mg | 36% |
| Phosphorus L | 415 mg | 33% |
| Potassium L | 603 mg | 13% |
| Zinc L | 2.8 mg | 25% |
| Copper L | 1 mg | 116% |
| Manganese L | 1.9 mg | 81% |
| Selenium L | 9.7 µg | 18% |
| Iodine L | 11.9 µg | 8% |
| Chloride L | 304 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 4%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein30.2 gin the top quarter of dairy and eggs (median 25 g)
- Fiber7.7 gabove the median for dairy and eggs (median 7 g)
- Sugars4.3 gin the lowest quarter of dairy and eggs (median 6.3 g)
- Fat52.7 gin the top quarter of dairy and eggs (median 49.2 g)
- Saturated fat17.8 gin the top quarter of dairy and eggs (median 8 g)
- Sodium200 mgbelow the median for dairy and eggs (median 204 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
- Water1.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 33.3 g |
|---|---|
| Polyunsaturated fat L | 5.4 g |
Sugars and starch (1)
| Starch L | 11.5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.068 g |
| Linoleic acid (omega-6, 18:2) L | 5.3 g |
Carotenoids (1)
| Beta-carotene L | 11.3 µg |
|---|
Other components (2)
| Water L | 1.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Racines Sa
- Barcode
- 3700019507145
- Quantity
- 425 g
- Category
- Peanut butters
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smooth Peaunt Butter Tesco | 634 | 26.6 g | 10.9 g | 52.4 g |
| Pâte d'arachide PCD | 634 | 26.6 g | 8.5 g | 53 g |
| Peanut Butter Grandessa | 634 | 28.5 g | 12 g | 51.3 g |
| Beurre de cacahuète Aro | 634 | 26.6 g | 8.5 g | 53 g |
| Smooth Peanut Butter The Foodie Market | 634 | 28.5 g | 12 g | 51.3 g |
| Peanut butter Marilussy's | 634 | 27 g | 8.5 g | 59 g |
| CREAMY Erdnussbutter M-Classic | 634 | 24 g | 12 g | 53 g |
| Peanut butter 0% startpro | 634 | 21 g | 16.4 g | 51.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700019507145. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.