Bonduelle With Peas X3
Packaged product Vegetables Bonduelle
Bonduelle With Peas X3 contains 81 kcal per 100 g.
Roughly 55% of its calories come from carbohydrates, with 23% from protein and 22% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 73 kcal per 100 g across 276 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81 kcal | |
| Total fat L | 1.7 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 9.7 g | 4% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 4.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.1 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 55%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.1 gabove the median for vegetables (median 2.9 g)
- Fiber5.3 gabove the median for vegetables (median 3.6 g)
- Sugars4.8 gin the top quarter of vegetables (median 1.7 g)
- Fat1.7 gin the top quarter of vegetables (median 0.6 g)
- Saturated fat0.3 gin the top quarter of vegetables (median 0.1 g)
- Sodium280 mgabove the median for vegetables (median 225 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonduelle
- Barcode
- 3083680915922
- Quantity
- 420 g
- Category
- Vegetables - Prepared/Processed (Shelf Stable)
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetables ( Sweet corn in kernels 55%, garden peas 24%), water, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Goldmais Mexiko Mix Bonduelle | 81 | 3.4 g | 11 g | 1.5 g |
| Ratatouille Bonduelle Bonduelle | 82 | 1.5 g | 5.8 g | 5.4 g |
| Maïs Bio sans sucres ajoutés Bonduelle | 80 | 2.2 g | 13 g | 1.4 g |
| Maizbio Bonduelle | 80 | 2.2 g | 13 g | 1.4 g |
| Goldmais Bonduelle | 80 | 2.9 g | 11 g | 1.9 g |
| Maïs Bio Français SSA 1/4 x2 Bonduelle | 80 | 2.2 g | 13 g | 1.4 g |
| Maïs SRP 1/4x4 Bonduelle | 80 | 2.9 g | 11 g | 1.9 g |
| Goldmais Bonduelle | 80 | 2.2 g | 13 g | 1.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3083680915922. License: ODbL 1.0 (Open Food Facts). Source record dated February 18, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.