Blätterteig Herzen
Packaged product Sweets and Desserts Delicia
Blätterteig Herzen contains 553 kcal per 100 g.
Roughly 56% of its calories come from fat, with 39% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (505 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 16.8 g | 84% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 53.6 g | 19% |
| Dietary fiber L | 2.9 g | 10% |
| Total sugars L | 16.8 g | |
| Added sugars L | 5.5 g | 11% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 39%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 6.5 g)
- Fiber2.9 gabove the median for sweets and desserts (median 2.5 g)
- Sugars16.8 gbelow the median for sweets and desserts (median 18.5 g)
- Fat34 gin the top quarter of sweets and desserts (median 26 g)
- Saturated fat16.8 gabove the median for sweets and desserts (median 14.4 g)
- Sodium208 mgin the lowest quarter of sweets and desserts (median 332 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delicia
- Barcode
- 20336882
- Quantity
- 225 g
- Category
- Flaky biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
D AT Blätterteiggebäck Zutaten: Weizenmehl, Palmfett, pflanzliche Öle (Sonnenblume, Mais, Soja) in veränderlichen Gewichtsanteilen, Zucker, Weizenmalzmehl, Speisesalz, Emulgator: Mono - und Diglyceride von Speisefettsäuren; natürliches Aroma. Kann Spuren von Schalenfrüchten, Erdnüssen, Senf und Lupinen enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blätterteigherzen BiancoForno | 553 | 6.8 g | 53.6 g | 34 g |
| Sfogliatine zuccherate Despar | 552 | 6.5 g | 55 g | 34 g |
| Tindy Asolo Dolce | 555 | 7.8 g | 51 g | 35 g |
| Torsades feuilletées Grand Frais | 555 | 5.1 g | 54 g | 35 g |
| Papillons feuilletés Serebis | 555 | 5.1 g | 54 g | 35 g |
| Millefoglie d'italia minisnack nocciola Matilde Vicenzi | 550 | 0.8 g | 55 g | 33 g |
| Sfogliatine Italy-D | 550 | 7.6 g | 53 g | 34 g |
| Biscuit twist Virgen del Brezo | 549 | 5 g | 53 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20336882. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.