Blanquette de volaille

Packaged product Meals and Dishes FEYEL

Blanquette de volaille contains 92 kcal per 100 g. A serving, 250 g (250 g) provides about 230 kcal.

Roughly 44% of its calories come from fat, with 42% from protein and 14% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 1,619 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blanquette de volaille by FEYEL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
92kcal per 100 g
8.9 gprotein
3 gcarbohydrates
4.2 gfat
230kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 92 kcal
Total fat L 4.2 g 5%
Saturated fat L 1.7 g 9%
Sodium L 324 mg 14%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 0.5 g
Added sugars L 0.098 g 0.2%
Protein L 8.9 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 42%Carbohydrates: 14%Fat: 44%92kcal / 100 g
  • Protein 42%
  • Carbohydrates 14%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.9 gabove the median for meals and dishes (median 7.7 g)
  • Sugars0.5 gin the lowest quarter of meals and dishes (median 1.9 g)
  • Fat4.2 gbelow the median for meals and dishes (median 4.7 g)
  • Saturated fat1.7 gabove the median for meals and dishes (median 1.3 g)
  • Sodium324 mgabove the median for meals and dishes (median 300 mg)
  • Protein per 100 kcal9.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
FEYEL
Barcode
3018252201004
Quantity
500 g
Label serving
250 g
Category
Meals with chicken
Packaging
Plastic,fr:film-en-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sauce (50%) (eau, crème (lait), riesling (sulfites), beurre (lait), farine de blé, fécule de pomme de terre, bouillon de volaille (Sel, sirop de glucose de blé, arômes, graisse et viande de volaille (origine UE) (antioxydant : E392), oignon, plante aromatique, épices), oignons, sel, épices), viande de volaille cuite (36%) (Pilons de poulet (origine France), épices, graisse de canard, sel), carottes (8%), champignons (6%) (champignons de Paris, sel, acide citrique, antioxydant : acide ascorbique).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamButterWheat flourOnionSaltGlucose syrup

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Hähnchen Gärtnerin REWE Beste Wahl 92 7.4 g 4 g 5 g
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Purée de patate douce au poulet U 92 4.7 g 10 g 3.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3018252201004. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blanquette de volaille?

100 g of Blanquette de volaille has 92 kcal. Serving, 250 g (250 g): about 230 kcal.

How much protein is in Blanquette de volaille?

Blanquette de volaille contains 8.9 g of protein per 100 g (18% of the 50 g Daily Value), or 22.3 g in serving, 250 g (250 g). About 42% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 7.7 g).

How many carbs are in Blanquette de volaille?

Blanquette de volaille has 3 g of total carbohydrates per 100 g, including 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blanquette de volaille?

Blanquette de volaille contains 4.2 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in Blanquette de volaille?

100 g contains 324 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.