Blanc De Poulet

Packaged product Poultry Rochambeau

Blanc De Poulet contains 104 kcal per 100 g. A serving, 40 g (40 g) provides about 42 kcal.

Roughly 82% of its calories come from protein, with 16% from fat and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (103 kcal per 100 g).

100 g provides 44% of the Daily Value for chloride, 30% of the Daily Value for Niacin (B3) and 23% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blanc De Poulet by Rochambeau, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
104kcal per 100 g
21 gprotein
0.7 gcarbohydrates
1.8 gfat
42kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 104 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.5 g 3%
Cholesterol L 82.3 mg 27%
Sodium L 700 mg 30%
Total carbohydrates L 0.7 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0.7 g
Added sugars L 0.71 g 1%
Protein L 21 g 42%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.16 mg1%
Thiamin (B1) L 0.077 mg6%
Riboflavin (B2) L 0.18 mg13%
Niacin (B3) L 4.9 mg30%
Pantothenic acid (B5) L 1.1 mg22%
Vitamin B6 L 0.39 mg23%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 6.8 mg0.5%
Iron L 0.72 mg4%
Magnesium L 20.3 mg5%
Phosphorus L 162 mg13%
Potassium L 212 mg5%
Zinc L 1.4 mg13%
Copper L 0.058 mg6%
Manganese L 0.014 mg0.6%
Selenium L 0.077 µg0.1%
Iodine L 30.9 µg21%
Chloride L 1,009 mg44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82%Carbohydrates: 3%Fat: 16%104kcal / 100 g
  • Protein 82%
  • Carbohydrates 3%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride44%Niacin (B3)30%Vitamin B623%Pantothenic acid (B5)22%Iodine21%Riboflavin (B2)13%Phosphorus13%Zinc13%Copper6%Thiamin (B1)6%

Nutritional insights

  • Protein21 gin the top quarter of poultry (median 20 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.094 g)
  • Sugars0.7 gbelow the median for poultry (median 0.8 g)
  • Fat1.8 gbelow the median for poultry (median 1.9 g)
  • Saturated fat0.5 gin the lowest quarter of poultry (median 0.6 g)
  • Sodium700 mgbelow the median for poultry (median 720 mg)
  • Protein per 100 kcal20.2 gprotein density, useful for comparing foods with different calorie levels
  • Water73.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.3 g
Polyunsaturated fat L0.82 g
Sugars and starch (1)
Starch L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.002 g
DHA (omega-3, 22:6 n-3) L0.006 g
ALA (omega-3, 18:3 n-3) L0.026 g
Linoleic acid (omega-6, 18:2) L0.65 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L73.3 g
Alcohol L0 g

Product details

Brand
Rochambeau
Barcode
3439496305912
Label serving
40 g
Category
Reconstituted chicken breast slices
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viandes de filet de poulet 88%, eau, sel, dextrose, gélifiant : E407a, arome naturel, antioxydant: ascorbate de sodium, conservateur: nitrite de sodium, colorant de surface: caramel ordinaire.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Chargrill Style Chicken Breast Asda 104 22 g 0.6 g 1.5 g
Delikatess Hähnchenbrust Kaufland 104 20 g 1 g 2 g
Kyllingebryst Det grønne slagter 104 21 g 1.5 g 1.5 g
Delikatess Hähnchenbrust K-Classic 104 20 g 1 g 2 g
Blanc de poulet 25% de sel Casino 104 21 g 0.9 g 1.8 g
Kipfilet / Blanc de poulet Dulano 104 19 g 1 g 2.5 g
Blanc de poulet Saint Alby 104 20.9 g 0.9 g 1.9 g
Blanc de poulet Qualité supérieure Monoprix 105 23 g 0.8 g 0.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3439496305912. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blanc De Poulet?

100 g of Blanc De Poulet has 104 kcal. Serving, 40 g (40 g): about 42 kcal.

Is Blanc De Poulet high in protein?

Blanc De Poulet contains 21 g of protein per 100 g (42% of the 50 g Daily Value), or 8.4 g in serving, 40 g (40 g). About 82% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 20 g).

How many carbs are in Blanc De Poulet?

Blanc De Poulet has 0.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blanc De Poulet?

Blanc De Poulet contains 1.8 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Blanc De Poulet contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (44% DV), Niacin (B3) (30% DV), Vitamin B6 (23% DV), Pantothenic acid (B5) (22% DV) and iodine (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Blanc De Poulet?

100 g contains 700 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.