Blanc de Dinde - Doré au Four
Packaged product Poultry Fleury Michon
Blanc de Dinde - Doré au Four contains 104 kcal per 100 g. A serving, 40 g (40 g) provides about 42 kcal.
Roughly 87% of its calories come from protein, with 12% from fat and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (100 kcal per 100 g).
100 g provides 41% of the Daily Value for chloride, 41% of the Daily Value for Niacin (B3) and 27% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 1.3 g | 2% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 53.1 mg | 18% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 22 g | 44% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.12 mg | 0.8% |
| Thiamin (B1) L | 0.057 mg | 5% |
| Riboflavin (B2) L | 0.15 mg | 11% |
| Niacin (B3) L | 6.5 mg | 41% |
| Pantothenic acid (B5) L | 0.66 mg | 13% |
| Vitamin B6 L | 0.45 mg | 27% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 8.7 mg | 0.7% |
| Iron L | 0.67 mg | 4% |
| Magnesium L | 19.5 mg | 5% |
| Phosphorus L | 138 mg | 11% |
| Potassium L | 189 mg | 4% |
| Zinc L | 1.8 mg | 16% |
| Copper L | 0.057 mg | 6% |
| Manganese L | 0.012 mg | 0.5% |
| Selenium L | 0.033 µg | 0.1% |
| Iodine L | 28.6 µg | 19% |
| Chloride L | 936 mg | 41% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 87%
- Carbohydrates 2%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein22 gin the top quarter of poultry (median 18 g)
- Fiber0 gin the lowest quarter of poultry (median 0.006 g)
- Sugars0.5 gin the lowest quarter of poultry (median 0.8 g)
- Fat1.3 gbelow the median for poultry (median 1.5 g)
- Saturated fat0.4 gbelow the median for poultry (median 0.5 g)
- Sodium720 mgbelow the median for poultry (median 760 mg)
- Protein per 100 kcal21.2 gprotein density, useful for comparing foods with different calorie levels
- Water61.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.44 g |
|---|---|
| Polyunsaturated fat L | 0.49 g |
Sugars and starch (1)
| Starch L | 0.057 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.043 g |
| Linoleic acid (omega-6, 18:2) L | 0.29 g |
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 61.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Fleury Michon
- Barcode
- 3095756308019
- Quantity
- 160 g
- Label serving
- 40 g
- Category
- Cooked turkey breast slices
- Packaging
- Plastic,Tray,fr:film-en-plastique,fr:tranches
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
turkey fillet 86%, broth (water, chicken bones, turkey meat, shallot, garlic, spices, herbs, carrot, celery , onion, leek, salt), salt, dextrose of corn, concentrate of carrot and celery , enzymes, antioxidant : sodium ascorbate, colour : plain caramel,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Blanc de Dinde Fleury Michon | 104 | 22 g | 1 g | 1.3 g |
| Tacchino Le Freschissime Bontà | 104 | 23 g | 1.6 g | 0.8 g |
| Petto di tacchino arrosto Conad | 104 | 20 g | 2.9 g | 1.4 g |
| Blanc de dinde Lausse | 104 | 22 g | 1 g | 1.3 g |
| Blanc de dinde Fleury Michon | 104 | 22 g | 1 g | 1.3 g |
| tacchino arrosto Coop | 104 | 23 g | 0 g | 1.1 g |
| Filet de dinde bruschetta tomatino Carrefour | 104 | 20 g | 1.6 g | 1.4 g |
| Fiambre De Peru NOBRE | 104 | 15 g | 7.6 g | 1.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3095756308019. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.