Blanc de campagne
Packaged product Sweets and Desserts Lait Du Forez
Blanc de campagne contains 82 kcal per 100 g.
Roughly 58% of its calories come from fat, with 23% from carbohydrates and 19% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 99 kcal per 100 g across 432 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82 kcal | |
| Total fat L | 5.3 g | 7% |
| Saturated fat L | 3.4 g | 17% |
| Sodium L | 48 mg | 2% |
| Total carbohydrates L | 4.6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 23%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.9 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sugars4.6 gbelow the median for sweets and desserts (median 5 g)
- Fat5.3 gabove the median for sweets and desserts (median 3.5 g)
- Saturated fat3.4 gabove the median for sweets and desserts (median 2.2 g)
- Sodium48 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lait Du Forez
- Barcode
- 3247330001087
- Quantity
- 1000 g
- Category
- Fromages blancs
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier pasteurisé (origine: France), présure, ferments lactiques sélectionnés. Contient plus de 85% d'humidité. Taux de matières grasses : 5,3%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calin extra Yoplait | 82 | 5.7 g | 6.6 g | 3.2 g |
| Calin Extra Yoplait | 82 | 5.7 g | 6.6 g | 3.2 g |
| Calin Yoplait | 82 | 5.7 g | 6.6 g | 3.2 g |
| Calin Yoplait | 82 | 6.6 g | 6.6 g | 2.2 g |
| Fromage Blanc Bio 3,6% MG Vrai | 82 | 7.7 g | 4.7 g | 3.6 g |
| Fromage blanc 3,5% Leader Price | 82 | 7.8 g | 4.3 g | 3.5 g |
| Calin nature Yoplait | 82 | 7.8 g | 4.3 g | 3.5 g |
| Câlin extra Calin | 82 | 5.7 g | 6.6 g | 3.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3247330001087. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.