How many calories are in Black vinegar onion?

100 g of Black vinegar onion has 181 kcal. Serving, 15 ml (15 g): about 27 kcal.

How much protein is in Black vinegar onion?

Black vinegar onion contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.15 g in serving, 15 ml (15 g). About 2% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.6 g).

How many carbs are in Black vinegar onion?

Black vinegar onion has 16.3 g of total carbohydrates per 100 g, including 15.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black vinegar onion?

Black vinegar onion contains 12.4 g of fat per 100 g.

How much sodium is in Black vinegar onion?

100 g contains 669 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Black vinegar onion

Packaged product Vegetables Kewpie

Black vinegar onion contains 181 kcal per 100 g. A serving, 15 ml (15 g) provides about 27 kcal.

Roughly 62% of its calories come from fat, with 36% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

181kcal per 100 g

1 gprotein

16.3 gcarbohydrates

12.4 gfat

27kcal in serving, 15 ml (15 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	181 kcal
Total fat L	12.4 g	16%
Saturated fat	not reported
Sodium L	669 mg	29%
Total carbohydrates L	16.3 g	6%
Dietary fiber	not reported
Total sugars L	15.3 g
Protein L	1 g	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 2%
Carbohydrates 36%
Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein1 gin the lowest quarter of vegetables (median 2.6 g)
Sugars15.3 gin the top quarter of vegetables (median 2.1 g)
Fat12.4 gabove the median for vegetables (median 5.7 g)
Sodium669 mgabove the median for vegetables (median 339 mg)
Protein per 100 kcal0.55 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Kewpie
Barcode: 9555582200917
Label serving: 15 ml
Category: Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 9555582200917. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.