How many calories are in Bison Ribeye Steak?

100 g of Bison Ribeye Steak has 169 kcal. Serving, 142 g, 5 oz (142 g): about 240 kcal.

Is Bison Ribeye Steak high in protein?

Bison Ribeye Steak contains 19.7 g of protein per 100 g (39% of the 50 g Daily Value), or 28 g in serving, 142 g, 5 oz (142 g). About 45% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 22.1 g).

How many carbs are in Bison Ribeye Steak?

Bison Ribeye Steak has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bison Ribeye Steak?

Bison Ribeye Steak contains 10.6 g of fat per 100 g, of which 6.3 g is saturated (32% of the Daily Value).

What vitamins and minerals does Bison Ribeye Steak contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bison Ribeye Steak?

100 g contains 39.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Bison Ribeye Steak

Packaged product Beverages New Frontier

Bison Ribeye Steak contains 169 kcal per 100 g. A serving, 142 g, 5 oz (142 g) provides about 240 kcal.

Roughly 55% of its calories come from fat, with 45% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 141 kcal per 100 g across 99 products.

100 g provides 11% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

169kcal per 100 g

19.7 gprotein

0 gcarbohydrates

10.6 gfat

240kcal in serving, 142 g, 5 oz (142 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	169 kcal
Total fat L	10.6 g	14%
Saturated fat L	6.3 g	32%
Cholesterol L	39 mg	13%
Sodium L	39.6 mg	2%
Total carbohydrates L	0 g	0%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	19.7 g	39%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Calcium L	0 mg	0%
Iron L	1.9 mg	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 45%
Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein19.7 gin the lowest quarter of beverages (median 22.1 g)
Fat10.6 gin the top quarter of beverages (median 6.9 g)
Saturated fat6.3 gin the top quarter of beverages (median 2.6 g)
Sodium39.6 mgin the lowest quarter of beverages (median 60 mg)
Protein per 100 kcal11.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: New Frontier
Barcode: 0819483001943
Label serving: 142 g (5 oz)
Category: Grilled beef steaks
Nutri-Score: C as computed by Open Food Facts

Ingredients

Bison ribeye steak

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Food	Calories	Protein	Carbs	Fat
Angus Top Round Steak Aldi	170	22.3 g	0 g	8 g
Top Round Steak Aldi	170	22.3 g	0 g	8 g
Top Round Steak Aldi	170	22.3 g	0 g	8 g
USDA Angus Beef Top Round Steak USDA	170	22.3 g	0 g	8 g
Black Angus Beef Top Round Steak Boneless Aldi	170	21.4 g	0 g	8.9 g
Top Round Steak Black angus	170	22.3 g	0.89 g	8 g
USDA Choice Angus Beef Top Round Steak Aldi	170	22.3 g	0 g	8 g
Choice Top Round Steak Humphreys Commissary	170	22.3 g	0 g	8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0819483001943. License: ODbL 1.0 (Open Food Facts). Source record dated July 2, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.