Biscuits Noix De Coco
Packaged product Sweets and Desserts BONI
Biscuits Noix De Coco contains 452 kcal per 100 g. A serving, 32.5 g (32.5 g) provides about 147 kcal.
Roughly 49% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 390 kcal per 100 g across 207 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 452 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 6.3 g | 23% |
| Total sugars L | 40 g | |
| Added sugars L | 70.8 g | 142% |
| Protein L | 4.5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 49%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber6.3 gin the top quarter of sweets and desserts (median 1.7 g)
- Sugars40 gin the lowest quarter of sweets and desserts (median 51 g)
- Fat23 gabove the median for sweets and desserts (median 3.8 g)
- Saturated fat20 gin the top quarter of sweets and desserts (median 1.8 g)
- Sodium20 mgbelow the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BONI
- Barcode
- 5400141650778
- Quantity
- 195g
- Label serving
- 32.5 g
- Category
- Koeken/Chocolade/Snoep
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ingredients coconut cookie coated with a cocoa fantasy layer 27% coconut, sugar, glucose syrup, el protein, starch, dextrose, ristebloem, palm fat 1.5% skimmed cocoa powder, palm fat, stabilizer e492 emulsifier e322 (soy may contain traces of milk and nuts (almond-hazel, pecan - and pistachio nuts), rainforest alliance certified, www,ra,org fr cocoa fancy covered coconut biscuit 27% coconut, sugar, glucose syrup, egg white, starch, dextrose, rice flour, palm kernel fat 1,5%, low-fat cocoa powder, palm fat, stabilizer e492, emulsifier e322 (soy may contain traces of milk and nuts (almonds, hazelnuts, pecans and pistachios) rainforest alliance certified, www,ra,org average
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400141650778. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.