How many calories are in Biscuits Moments - Myrtilles?

100 g of Biscuits Moments - Myrtilles has 394 kcal. Serving, 25 g (25 g): about 99 kcal.

How much protein is in Biscuits Moments - Myrtilles?

Biscuits Moments - Myrtilles contains 4.5 g of protein per 100 g (9% of the 50 g Daily Value), or 1.1 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.8 g).

How many carbs are in Biscuits Moments - Myrtilles?

Biscuits Moments - Myrtilles has 73 g of total carbohydrates per 100 g, including 1.5 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits Moments - Myrtilles?

Biscuits Moments - Myrtilles contains 9 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

How much sodium is in Biscuits Moments - Myrtilles?

100 g contains 308 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Biscuits Moments - Myrtilles

Packaged product Sweets and Desserts Kellogg's

Biscuits Moments - Myrtilles contains 394 kcal per 100 g. A serving, 25 g (25 g) provides about 99 kcal.

Roughly 75% of its calories come from carbohydrates, with 21% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 480 kcal per 100 g across 1,046 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

394kcal per 100 g

4.5 gprotein

73 gcarbohydrates

9 gfat

99kcal in serving, 25 g (25 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	394 kcal
Total fat L	9 g	12%
Saturated fat L	3.5 g	18%
Sodium L	308 mg	13%
Total carbohydrates L	73 g	27%
Dietary fiber L	1.5 g	5%
Total sugars L	31 g
Added sugars L	32.1 g	64%
Protein L	4.5 g	9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 75%
Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein4.5 gin the lowest quarter of sweets and desserts (median 5.8 g)
Fiber1.5 gin the lowest quarter of sweets and desserts (median 2.9 g)
Sugars31 gbelow the median for sweets and desserts (median 32 g)
Fat9 gin the lowest quarter of sweets and desserts (median 20 g)
Saturated fat3.5 gin the lowest quarter of sweets and desserts (median 8.7 g)
Sodium308 mgin the top quarter of sweets and desserts (median 200 mg)
Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	37 g

Product details

Brand: Kellogg's
Barcode: 5050083714504
Quantity: 5 * 25 g
Label serving: 25 g
Category: Filled biscuits
Packaging: Cardboard
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, fourrage à la myrtille (33 %) (fructose, humectant (glycérol), dextrose, sucre, purée de myrtille concentrée (2 %), sirop de glucose, huile végétale, gélifiant (pectine), acide citrique, émulsifiants (lécithine de _soja_, E471), concentrés de fruit et légume (hibiscus, carotte), arôme, correcteur d'acidité (citrate trisodique), acide malique, affermissant (citrate tricalcique)), sucre, huile végétale, maltodextrine, poudre de _lait_ écrémé, amidon modifié, sirop de sucre inverti, émulsifiants (lécithine de _soja_, E472e), poudre de _petit-lait_, poudres à lever (E500, E450, E341), sel, sirop de glucose, carbonate de calcium, lactose (du _lait_), arôme.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sugar Salt Glucose syrup

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Yoghurt biscuits Jumbo	395	5 g	74 g	9 g
Barres pêche abricot Gayelord Hauser	396	3.8 g	69 g	11 g
Barres Myrtilles Gayelord Hauser	396	3.8 g	69 g	11 g
Yoo-hoo Waffel Vanilla Yoo-Hoo	396	4.9 g	58 g	15.8 g
Biscuits fourrés abricots Élibio	396	4.7 g	60 g	15 g
Primo LINGOT	392	5.6 g	77 g	14.4 g
Barres fourées figues Nature bio	397	4.4 g	75 g	8 g
Mochi chocolate cookies 청우식품	397	4 g	66 g	13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5050083714504. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.