Biscuits coco

Packaged product Sweets and Desserts Gerblé

Biscuits coco contains 463 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (462 kcal per 100 g).

100 g provides 22% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits coco by Gerblé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
7 gprotein
55 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 21 g 27%
Saturated fat L 2 g 10%
Sodium L 72 mg 3%
Total carbohydrates L 55 g 20%
Dietary fiber L 13 g 46%
Total sugars L 18 g
Added sugars L 8.6 g 17%
Protein L 7 g 14%
Calcium L 283 mg22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 50%Fat: 43%463kcal / 100 g
  • Protein 6%
  • Carbohydrates 50%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium22%

Nutritional insights

  • Protein7 gin the top quarter of sweets and desserts (median 4.9 g)
  • Fiber13 gin the top quarter of sweets and desserts (median 3.3 g)
  • Sugars18 gin the lowest quarter of sweets and desserts (median 22.4 g)
  • Fat21 gabove the median for sweets and desserts (median 20 g)
  • Saturated fat2 gin the lowest quarter of sweets and desserts (median 7.4 g)
  • Sodium72 mgin the lowest quarter of sweets and desserts (median 200 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gerblé
Barcode
3175681302747
Quantity
150g
Label serving
16,67
Category
Gluten-free biscuits
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine 59% (d'avoine complète sans gluten 22,7%, de maïs 18,5%, de riz 11,3%, de quinoa 6,5%), huile de tournesol oléique, sucre non raffiné, fibres de chicorée, calcium, fibres de sarrasin, poudre à lever : carbonates de sodium, émulsifiant : lécithines, arôme naturel, jus concentré de citron.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilSugarOatsRice

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits coco?

100 g of Biscuits coco has 463 kcal.

How much protein is in Biscuits coco?

Biscuits coco contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 4.9 g).

How many carbs are in Biscuits coco?

Biscuits coco has 55 g of total carbohydrates per 100 g, including 13 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits coco?

Biscuits coco contains 21 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Biscuits coco contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits coco?

100 g contains 72 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3175681302747. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.