Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich
Packaged product Poultry Big Az
Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich contains 338 kcal per 100 g. A typical serving of 100 GRAM (100 g) provides about 338 kcal.
Roughly 56% of its calories come from fat, with 32% from carbohydrates and 12% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 239 kcal per 100 g across 2,074 products.
100 g provides 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 20.9 g | 27% |
| Saturated fat L | 9.6 g | 48% |
| Trans fat L | 0.22 g | |
| Cholesterol L | 87.1 mg | 29% |
| Sodium L | 825 mg | 36% |
| Total carbohydrates L | 27.5 g | 10% |
| Dietary fiber L | 0.89 g | 3% |
| Total sugars L | 3.1 g | |
| Added sugars L | 1.5 g | 3% |
| Protein L | 10.1 g | 20% |
| Vitamin D L | 0.36 µg | 2% |
| Calcium L | 96.5 mg | 7% |
| Iron L | 2.1 mg | 11% |
| Potassium L | 222 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 32%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.1 gin the lowest quarter of poultry (median 17.7 g)
- Fiber0.89 gabove the median for poultry (median 0 g)
- Sugars3.1 gin the top quarter of poultry (median 0.21 g)
- Fat20.9 gabove the median for poultry (median 14.5 g)
- Saturated fat9.6 gabove the median for poultry (median 4.5 g)
- Sodium825 mgabove the median for poultry (median 583 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 337 kcal | 338 kcal |
| Protein | 10.2 g | 10.1 g |
| Carbohydrates | 27.3 g | 27.5 g |
| Fat | 20.9 g | 20.9 g |
| Fiber | 1.1 g | 0.89 g |
| Sugars | 3.2 g | 3.1 g |
| Sodium | 824 mg | 825 mg |
Product details
- Brand
- Big Az
- Barcode
- 0071421126983
- Label serving
- 100 GRAM
- Category
- Meat/Poultry/Other Animals Prepared/Processed
Ingredients
BISCUIT: Water, enriched bleached wheat flour (contains bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), palm oil, dextrose, contains 2% or less of: beta carotene (color), buttermilk blend (sweet whey, calcium sulfate, buttermilk, adipic acid), calcium propionate (preservative), modified cellulose, natural butter flavor, salt, sodium aluminum phosphate acidic, sodium bicarbonate, soy lecithin. FULLY COOKED SAUSAGE PATTY: Pork, contains 2% or less of: chili pepper, corn syrup solids, dextrose, natural flavors, salt, spices, vinegar powder, whey protein concentrate. FULLY COOKED EGG PATTY: Whole eggs, nonfat milk, egg yolk, soybean oil, modified corn starch, potassium sorbate (preservative), salt, xanthan gum, natural and artificial butter flavor (soybean oil, butter, lipolyzed butter oil, and natural and artificial flavors), nisin preparation (preservative), citric acid. PASTEURIZED PROCESS AMERICAN CHEESE: Milk, water, cream, contains 2% or less of cheese culture, citric acid, color added, enzymes, potassium citrate, salt, sodium citrate, sorbic acid (preservative), soy lecithin, tetrasodium pyrophosphate. FULLY COOKED BACON: Cured with water, sugar, salt, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilSaltCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 oz. Country Style Sausage Patties Daily's | 339 | 19.6 g | 0 g | 28.6 g |
| 2 oz. Pork Artificial Casing Sausage Links, Pure Pork Trimmings Daily's | 339 | 19.6 g | 0 g | 28.6 g |
| 2 oz. Pork Sausage Patties, Pure Pork Trimmings Daily's | 339 | 19.6 g | 0 g | 28.6 g |
| 2 oz. Pre-Cooked Pork Sausage Patties, Pure Pork Trimmings Daily's | 339 | 19.6 g | 0 g | 28.6 g |
| 5 lb. Pork Sausage Chub, Pure Pork Trimmings Daily's | 339 | 19.6 g | 0 g | 28.6 g |
| 2 oz. Whole Hog Sausage Patties Daily's | 339 | 19.6 g | 0 g | 28.6 g |
| 5 lb. Pork Sausage Chub, Whole Hog Daily's | 339 | 19.6 g | 0 g | 28.6 g |
| EPIC Classic Beef Strip EPIC Provisions | 343 | 36 g | 6.6 g | 21.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich?
100 g of Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich has 338 kcal. 100 GRAM (100 g): about 338 kcal.
Is Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich high in protein?
Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich contains 10.1 g of protein per 100 g (20% of the 50 g Daily Value), or 10.1 g in 100 GRAM (100 g). About 12% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.7 g).
How many carbs are in Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich?
Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich has 27.5 g of total carbohydrates per 100 g, including 0.89 g of fiber and 3.1 g of sugars.
How much fat is in Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich?
Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich contains 20.9 g of fat per 100 g, of which 9.6 g is saturated (48% of the Daily Value).
What vitamins and minerals does Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuit Stacker Sausage, Bacon, Egg & Cheese Biscuit Sandwich?
100 g contains 825 mg of sodium, 36% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0071421126983. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2025. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2771263. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.