Biscuit
Packaged product Sweets and Desserts Pillsbury
Biscuit contains 310 kcal per 100 g. A serving, 1 biscuit, 58 g (58 g) provides about 180 kcal.
Roughly 61% of its calories come from carbohydrates, with 30% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 357 kcal per 100 g across 466 products.
100 g provides 12% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 10.3 g | 13% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 793 mg | 34% |
| Total carbohydrates L | 46.6 g | 17% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 8.6 g | |
| Added sugars L | 8.6 g | 17% |
| Protein L | 6.9 g | 14% |
| Iron L | 2.2 mg | 12% |
| Potassium L | 431 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 61%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.9 gin the top quarter of sweets and desserts (median 5.3 g)
- Fiber1.7 gabove the median for sweets and desserts (median 1.4 g)
- Sugars8.6 gbelow the median for sweets and desserts (median 21.7 g)
- Fat10.3 gbelow the median for sweets and desserts (median 15 g)
- Saturated fat4.3 gbelow the median for sweets and desserts (median 6.6 g)
- Sodium793 mgin the top quarter of sweets and desserts (median 519 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, soybean and palm oil, sugar, hydrogenated palm oil, baking powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate), contains 2% or less of: dextrose, fractionated palm oil, salt, potassium chloride, mono and diglycerides, xanthan gum, natural flavor, sucralose, yeast extract, preservatives (tbhq, citric acid), annatto extract and beta carotene (for color),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltPalm oilWheat flourYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grands Southern Homestyle Honey Butter Biscuits 8ct Anheuser-Busch Inbev | 310 | 5.2 g | 46.6 g | 12.1 g |
| Grands Biscuits Buttermilk Pillsbury | 310 | 5.2 g | 44.8 g | 12.1 g |
| Southern Homestyle Biscuits Pillsbury Grands! | 310 | 5.2 g | 44.8 g | 12.1 g |
| Southern recipe homestyle biscuits Pillsbury | 310 | 5.2 g | 43.1 g | 12.1 g |
| Grand Cinnamon Rolls Pillsbury | 313 | 5.1 g | 54.5 g | 9.1 g |
| Southern Homestyle Buttermilk Biscuits Pillsbury | 316 | 5.2 g | 44.8 g | 12.1 g |
| Butter Flavored Jumbo Biscuits Food Club | 316 | 5.3 g | 43.9 g | 12.3 g |
| Cinnamon Rolls Pillsbury | 318 | 4.5 g | 54.5 g | 10.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit?
100 g of Biscuit has 310 kcal. Serving, 1 biscuit, 58 g (58 g): about 180 kcal.
How much protein is in Biscuit?
Biscuit contains 6.9 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 1 biscuit, 58 g (58 g). About 9% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.3 g).
How many carbs are in Biscuit?
Biscuit has 46.6 g of total carbohydrates per 100 g, including 1.7 g of fiber and 8.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit?
Biscuit contains 10.3 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).
What vitamins and minerals does Biscuit contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuit?
100 g contains 793 mg of sodium, 34% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01801402. License: ODbL 1.0 (Open Food Facts). Source record dated October 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.