Bio Vollmilch

Packaged product Dairy and Eggs Coop

Bio Vollmilch contains 67 kcal per 100 g.

Roughly 52% of its calories come from fat, with 29% from carbohydrates and 19% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (64 kcal per 100 g).

100 g provides 23% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio Vollmilch by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
3.2 gprotein
4.9 gcarbohydrates
3.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67.4 kcal
Total fat L 3.9 g 5%
Saturated fat not reported
Sodium L 40 mg 2%
Total carbohydrates L 4.9 g 2%
Dietary fiber not reported
Total sugars L 4.9 g
Protein L 3.2 g 6%
Calcium L 300 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 29%Fat: 52%67kcal / 100 g
  • Protein 19%
  • Carbohydrates 29%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium23%

Nutritional insights

  • Protein3.2 gin the lowest quarter of dairy and eggs (median 3.3 g)
  • Sugars4.9 gin the top quarter of dairy and eggs (median 4.8 g)
  • Fat3.9 gin the top quarter of dairy and eggs (median 3.6 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7627536685216
Quantity
500ml
Category
Whole milks

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
高钙牛奶 天山雪 67 3.3 g 5 g 3.8 g
Lait entier bio Coop Naturaplan 68 3.2 g 4.9 g 3.9 g
Leche Entera Bonlac 68 3.4 g 5.1 g 3.8 g
Full Cream Milk Checkers housebrand 67 3.7 g 5.3 g 3.4 g
Full Cream Milk Farmer's own 67 3.5 g 4.8 g 3.8 g
Full cream milk Inglenook Dairy 68 3.3 g 5.5 g 3.6 g
Whole milk Migros 67 3 g 5 g 3.9 g
Latte più giorni biologico Iperal 67 3.3 g 5 g 3.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7627536685216. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bio Vollmilch?

100 g of Bio Vollmilch has 67 kcal.

How much protein is in Bio Vollmilch?

Bio Vollmilch contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.3 g).

How many carbs are in Bio Vollmilch?

Bio Vollmilch has 4.9 g of total carbohydrates per 100 g, including 4.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio Vollmilch?

Bio Vollmilch contains 3.9 g of fat per 100 g.

What vitamins and minerals does Bio Vollmilch contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bio Vollmilch?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.