Bio Vanille
Packaged product Sweets and Desserts Ice Bakers
Bio Vanille contains 184 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 40% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (192 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 184 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 7.2 g | 36% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 22 g | |
| Added sugars L | 16.6 g | 33% |
| Protein L | 3.9 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 52%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.9 gin the top quarter of sweets and desserts (median 3 g)
- Fiber0.2 gbelow the median for sweets and desserts (median 0.3 g)
- Sugars22 gabove the median for sweets and desserts (median 21 g)
- Fat8.1 gbelow the median for sweets and desserts (median 9 g)
- Saturated fat7.2 gabove the median for sweets and desserts (median 6.3 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ice Bakers
- Barcode
- 5715091550000
- Quantity
- 550 g / 1000 ml
- Category
- Vanilla ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, Zucker*, MAGERMILCHPULVER*, Kokosöl*, Glukosesirup*, Vanilleekstrakt (0,3%), Stabilisatoren (Guarkernmehl*, Johannisbrotkernemehl*). "aus biologischem Anbau. Kann Spuren von MANDELN und HASELNÜSSEN enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCoconut oilGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée Vanille Monoprix | 184 | 2 g | 25 g | 8.4 g |
| Crème glacée Vanille A la vanille de Madagascar Casino | 184 | 2 g | 25 g | 8.4 g |
| Crème glacée à la vanille Leader Price | 184 | 2 g | 25 g | 8.4 g |
| Glace vanille Cora | 184 | 2 g | 25 g | 8.4 g |
| Glaces de Marc vanille des iles Glaces de Marc | 184 | 3.5 g | 25 g | 8.5 g |
| Gelato Crema selezione Gourmet Bennet | 184 | 4.5 g | 25 g | 7.4 g |
| Bourbon Vanille Eisbär Eis | 184 | 2.4 g | 25 g | 7.9 g |
| Crème glacée vanille Pilpa | 184 | 2 g | 27 g | 7.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5715091550000. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.