Bio Skyr Stracciatella
Packaged product Sweets and Desserts naturaplan
Bio Skyr Stracciatella contains 93 kcal per 100 g. A serving, 150 g (150 g) provides about 140 kcal.
Roughly 51% of its calories come from carbohydrates, with 35% from protein and 13% from fat (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 67 kcal per 100 g across 172 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 24 mg | 1% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 11 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8.2 g | 16% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 51%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.2 gin the lowest quarter of sweets and desserts (median 12 g)
- Sugars11 gin the top quarter of sweets and desserts (median 4 g)
- Fat1.4 gin the top quarter of sweets and desserts (median 0.2 g)
- Saturated fat0.9 gin the top quarter of sweets and desserts (median 0.1 g)
- Sodium24 mgin the lowest quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- naturaplan
- Barcode
- 7627537429666
- Label serving
- 150 g
- Category
- Lean quark
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Magerquarkzubereitung mit Schokoladensplittern, lactosefrei Zutaten: Magermilch (homogenisiert, pasteu - risiert [Schweiz]), Zucker 7,7%, Wasser, Scho - kolade 2% (Kakaomasse 0,9%, Kakaobutter 0,6%, Zucker), Maisstärke, Vanilleextrakt 0,1%, Lactase. Alle landwirtschaftlichen Zutaten stammen aus biologischer Produktion.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aardbeienkwark Albert Heijn | 88 | 9 g | 13 g | 0 g |
| Fromage blanc De Lelie | 85 | 6.1 g | 14.5 g | 0.1 g |
| Kräuterquark leicht Gut&Günstig | 82 | 9.9 g | 4.9 g | 2.3 g |
| Skyr Icelandic Style Migros | 81 | 10 g | 10 g | 0.2 g |
| Yoghurt en kwark Milbona | 80 | 7.1 g | 12.2 g | 0.2 g |
| Kräuterquark, leichter Edeka | 80 | 10.6 g | 4 g | 2.4 g |
| Speise quark REWE Bio | 71 | 12 g | 3.9 g | 0.3 g |
| Speisequark Schwarzwaldmilch | 70 | 12.7 g | 3.7 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7627537429666. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 12, 2026.
Last updated: . Source description: "BIO SKYR STRACCIATELLA". Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.