Bio Salami Style

Packaged product Meat Wheaty

Bio Salami Style contains 246 kcal per 100 g. A serving, 30 g (30 g) provides about 74 kcal.

Roughly 51% of its calories come from protein, with 38% from fat and 12% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio Salami Style by Wheaty, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
246kcal per 100 g
30 gprotein
7 gcarbohydrates
9.9 gfat
74kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 9.9 g 13%
Saturated fat L 1.3 g 7%
Sodium L 920 mg 40%
Total carbohydrates L 7 g 3%
Dietary fiber not reported
Total sugars L 2.7 g
Protein L 30 g 60%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 12%Fat: 38%246kcal / 100 g
  • Protein 51%
  • Carbohydrates 12%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein30 gin the top quarter of meat (median 17.1 g)
  • Sugars2.7 gabove the median for meat (median 1 g)
  • Fat9.9 gabove the median for meat (median 8.8 g)
  • Saturated fat1.3 gin the lowest quarter of meat (median 3.2 g)
  • Sodium920 mgin the top quarter of meat (median 423 mg)
  • Protein per 100 kcal12.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wheaty
Barcode
4032277012833
Label serving
30 g
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Pork Sausage Uncle Charley's 246 15.8 g 1.8 g 19.3 g
Jumbo pork sausages Fire Pit Tesco 246 14.1 g 8.6 g 17 g
Organic Rustic Italian Loaf Earth's Pride 246 8.8 g 50.9 g 0 g
Spicy breakfast sausage Pederson's 246 15.8 g 1.8 g 19.3 g
British pork shoulder joint Ashfields 246 17.7 g 0.5 g 19.2 g
The Meat Metropolis The Pizza Company 246 12.9 g 29.4 g 8.2 g
Mortadella mit Champignons Wilhelm Brandenburg 246 11 g 0.6 g 22 g
Middle Bacon Primo 246 15.2 g 2 g 20.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4032277012833. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bio Salami Style?

100 g of Bio Salami Style has 246 kcal. Serving, 30 g (30 g): about 74 kcal.

Is Bio Salami Style high in protein?

Bio Salami Style contains 30 g of protein per 100 g (60% of the 50 g Daily Value), or 9 g in serving, 30 g (30 g). About 51% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Bio Salami Style?

Bio Salami Style has 7 g of total carbohydrates per 100 g, including 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio Salami Style?

Bio Salami Style contains 9.9 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Bio Salami Style?

100 g contains 920 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.