Bio Organic
Packaged product Meat Noberasco
Bio Organic contains 657 kcal per 100 g. A serving, 100 g (100 g) provides about 657 kcal.
Roughly 77% of its calories come from fat, with 12% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
100 g provides 194% of the Daily Value for copper, 123% of the Daily Value for manganese and 85% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 657 kcal | |
| Total fat L | 55 g | 71% |
| Saturated fat L | 5.7 g | 29% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 7.2 g | 26% |
| Total sugars L | 4.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17 g | 34% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.27 mg | 0.3% |
| Vitamin D L | 0.093 µg | 0.5% |
| Vitamin E L | 12.7 mg | 85% |
| Thiamin (B1) L | 0.26 mg | 21% |
| Riboflavin (B2) L | 0.13 mg | 10% |
| Niacin (B3) L | 0.81 mg | 5% |
| Pantothenic acid (B5) L | 1.2 mg | 23% |
| Vitamin B6 L | 0.19 mg | 11% |
| Folate (B9) L | 55.5 µg | 14% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 113 mg | 9% |
| Iron L | 3.4 mg | 19% |
| Magnesium L | 189 mg | 45% |
| Phosphorus L | 381 mg | 31% |
| Potassium L | 763 mg | 16% |
| Zinc L | 3 mg | 27% |
| Copper L | 1.8 mg | 194% |
| Manganese L | 2.8 mg | 123% |
| Selenium L | 8.1 µg | 15% |
| Iodine L | 7.4 µg | 5% |
| Chloride L | 4.5 mg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 12%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17 gbelow the median for meat (median 17.1 g)
- Fiber7.2 gin the top quarter of meat (median 0.2 g)
- Sugars4.5 gin the top quarter of meat (median 1 g)
- Fat55 gin the top quarter of meat (median 8.8 g)
- Saturated fat5.7 gabove the median for meat (median 3.2 g)
- Sodium8 mgin the lowest quarter of meat (median 423 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
- Water9.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 2.4 g |
|---|
Carotenoids (1)
| Beta-carotene L | 15.2 µg |
|---|
Other components (2)
| Water L | 9.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Noberasco
- Barcode
- 6003700812014
- Quantity
- 175 g
- Label serving
- 100 g
- Category
- Frutta secca sgusciata
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Source of the nutrition information
- Open Food Facts, record 6003700812014. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.