Bio orange fèves de cacao

Packaged product Sweets and Desserts Cémoi

Bio orange fèves de cacao contains 524 kcal per 100 g.

Roughly 56% of its calories come from fat, with 38% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (531 kcal per 100 g).

100 g provides 42% of the Daily Value for copper, 26% of the Daily Value for iron and 17% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio orange fèves de cacao by Cémoi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
524kcal per 100 g
5.8 gprotein
49 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 524 kcal
Total fat L 32 g 41%
Saturated fat L 20 g 100%
Cholesterol L 5.2 mg 2%
Sodium L 20 mg 0.9%
Total carbohydrates L 49 g 18%
Dietary fiber L 8.4 g 30%
Total sugars L 46 g
Added sugars L 59.3 g 119%
Protein L 5.8 g 12%
Vitamin A L 16.8 µg2%
Vitamin C L 1.3 mg1%
Vitamin D L 0.3 µg1%
Vitamin E L 0.52 mg3%
Thiamin (B1) L 0.009 mg0.7%
Riboflavin (B2) L 0.023 mg2%
Niacin (B3) L 0.12 mg0.8%
Pantothenic acid (B5) L 0.083 mg2%
Vitamin B6 L 0.001 mg0%
Folate (B9) L 10.9 µg3%
Vitamin B12 L 0 µg0%
Calcium L 17.2 mg1%
Iron L 4.7 mg26%
Magnesium L 49.1 mg12%
Phosphorus L 67.1 mg5%
Potassium L 385 mg8%
Zinc L 0.63 mg6%
Copper L 0.38 mg42%
Manganese L 0.4 mg17%
Selenium L 4.2 µg8%
Iodine L 1.7 µg1%
Chloride L 2.4 mg0.1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 38%Fat: 56%Alcohol: 0.5%524kcal / 100 g
  • Protein 5%
  • Carbohydrates 38%
  • Fat 56%
  • Alcohol 0.5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Copper42%Iron26%Manganese17%Magnesium12%Potassium8%Selenium8%Zinc6%Phosphorus5%Vitamin E3%Folate (B9)3%

Nutritional insights

  • Protein5.8 gbelow the median for sweets and desserts (median 6.8 g)
  • Fiber8.4 gabove the median for sweets and desserts (median 8.2 g)
  • Sugars46 gin the top quarter of sweets and desserts (median 38.5 g)
  • Fat32 gbelow the median for sweets and desserts (median 35 g)
  • Saturated fat20 gbelow the median for sweets and desserts (median 21 g)
  • Sodium20 mgabove the median for sweets and desserts (median 12 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water3.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L8.6 g
Polyunsaturated fat L0.81 g
Sugars and starch (1)
Starch L0.82 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.035 g
Linoleic acid (omega-6, 18:2) L0.71 g
Carotenoids (1)
Beta-carotene L4.2 µg
Other components (2)
Water L3.5 g
Alcohol L0.37 g

Product details

Brand
Cémoi
Barcode
3173281423206
Quantity
180g
Category
Dark chocolates with orange
Packaging
Metal,Recyclable Metals,Aluminium,Cardboard,dry
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre de canne*, pâte de cacao*, éclats de fèves de cacao* 7%, beurre de cacao*, sirop de glucose-fructose", écorces d'oranges* 3%, _beurre_ concentré", émulsifiant : lécithines de tournesol*, huile essentielle d'orange*, extrait de vanille*. Cacao: 55% minimum dans le chocolat noir *Ingrédients issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3173281423206. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bio orange fèves de cacao?

100 g of Bio orange fèves de cacao has 524 kcal.

How much protein is in Bio orange fèves de cacao?

Bio orange fèves de cacao contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.8 g).

How many carbs are in Bio orange fèves de cacao?

Bio orange fèves de cacao has 49 g of total carbohydrates per 100 g, including 8.4 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio orange fèves de cacao?

Bio orange fèves de cacao contains 32 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Bio orange fèves de cacao contain?

Per 100 g, the most notable amounts relative to the Daily Value are copper (42% DV), iron (26% DV), manganese (17% DV) and magnesium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bio orange fèves de cacao?

100 g contains 20 mg of sodium, 0.9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.