Bio Gouda
Packaged product Dairy and Eggs Rewe
Bio Gouda contains 357 kcal per 100 g. A serving, 150 g (150 g) provides about 536 kcal.
Roughly 73% of its calories come from fat, with 27% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (357 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 511 mg | 22% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 24 g | 48% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Saturated fat22 gin the top quarter of dairy and eggs (median 19.3 g)
- Sodium511 mgin the lowest quarter of dairy and eggs (median 720 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gouda bio Natur Gut | 357 | 24 g | 0 g | 29 g |
| Queso Gouda en lonchas Aliada | 357 | 24 g | 0 g | 29 g |
| Le Gouda Paysan Breton | 357 | 22.8 g | 0 g | 29.9 g |
| Gouda eliges | 357 | 24 g | 0.5 g | 29 g |
| Lonchas de queso Gouda Auchan | 357 | 24 g | 0 g | 20 g |
| Gouda Millán Vicente | 357 | 24 g | 0 g | 29 g |
| Bio-Gouda Ja! Natürlich | 357 | 24 g | 0 g | 29 g |
| Gouda Aro | 357 | 24 g | 0 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256383882. License: ODbL 1.0 (Open Food Facts). Source record dated August 31, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.