Bio Cookies
Packaged product Sweets and Desserts Sondey
Bio Cookies contains 515 kcal per 100 g.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (497 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 515 kcal | |
| Total fat L | 29 g | 37% |
| Saturated fat | not reported | |
| Sodium L | 132 mg | 6% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 5.2 g | 19% |
| Total sugars L | 30 g | |
| Added sugars L | 11.9 g | 24% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 6.6 g)
- Fiber5.2 gabove the median for sweets and desserts (median 4.2 g)
- Fat29 gin the top quarter of sweets and desserts (median 24 g)
- Sodium132 mgbelow the median for sweets and desserts (median 170 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sondey
- Barcode
- 4056489887348
- Category
- Dark chocolate biscuits
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl Type 10501, 20% Zartbitterschokolade' (Kakaomasse', Rohrzucker', Kakaobutter', Emulgator: Lecithine'), Rübenzucker', Palmfett', 6% Haselnusskerne¹ geröstet, gehackt, 3% stark entölter Kakao', Backtriebmittel: Ammoniumcarbonate, Natriumcarbonate; Speisesalz. 'aus kontrolliert ökologischer Landwirtschaft. Kann Spuren von anderen Schalenfrüchten, Sesam, Soja, Milch, Ei und Sellerie enthalten. Vor Wärme schützen und trocken lagern. Ungeöffnet
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits Pavés aux 2 graines et pépites de chocolat noir Carrefour BIO | 515 | 7.8 g | 58 g | 27 g |
| Belgian Dark Chocolate & Stem Ginger Cookiers Marks & Spencer | 516 | 5.2 g | 61.5 g | 27.3 g |
| Henry Lambertz Schoko-butter Spekulatius Lambertz | 517 | 6.5 g | 62 g | 26.5 g |
| Petit Fondant Noir Gingembre Bonneterre | 517 | 8 g | 53 g | 29 g |
| Dark Chocolate Butter Biscuits By Asda | 513 | 7.2 g | 57 g | 27 g |
| Created Black Almond Créa d'Or | 511 | 9.1 g | 48 g | 30 g |
| Delichoc sable chocolat noir Delacre | 511 | 6.3 g | 60.1 g | 26.2 g |
| Duchy Organic Orange Biscuits Coated in Dark Chocolate Waitrose | 520 | 5.8 g | 57.8 g | 28.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489887348. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.