Beurre extra-fin doux - beurrier
Packaged product Sweets and Desserts Marque Repère
Beurre extra-fin doux - beurrier contains 744 kcal per 100 g. A serving, 100 g (100 g) provides about 744 kcal.
Roughly 99% of its calories come from fat, with 0.4% from protein and 0.3% from carbohydrates (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (743 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 744 kcal | |
| Total fat L | 82 g | 105% |
| Saturated fat L | 60 g | 300% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 0.6 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.4%
- Carbohydrates 0.3%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the top quarter of sweets and desserts (median 0.7 g)
- Saturated fat60 gin the top quarter of sweets and desserts (median 55 g)
- Sodium40 mgin the top quarter of sweets and desserts (median 16 mg)
- Protein per 100 kcal0.11 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700014523
- Quantity
- 250 g
- Label serving
- 100 g
- Category
- sweet cream butters
- Packaging
- Plastic,fresh,Tray
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crème pasteurisée, ferments lactiques. Fabriqué à partir de crème origine France.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beurre tendre doux 82% mg Marque Repère | 744 | 0.8 g | 0.6 g | 82 g |
| Mantequilla artesanal Casa Grande de Xanceda | 744 | 0.9 g | 0.4 g | 82 g |
| Süßrahmbutter Milbona | 744 | 0.6 g | 0.8 g | 82 g |
| Beurre moulé de Bretagne Doux (82 % MG) Grand Jury | 744 | 0.8 g | 0.6 g | 82 g |
| Beurre Doux (82 % MG) Ma Crémière | 744 | 0.8 g | 0.6 g | 82 g |
| Mini-beurres doux x 20 Marque Repère | 744 | 0.8 g | 0.6 g | 82 g |
| Beurre Doux Gillot | 744 | 0.7 g | 0.5 g | 82 g |
| Bio-Butter ja!Natürlich. | 744 | 0.7 g | 0.7 g | 82 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700014523. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.